Nutritional Facts: Yummy Salsa Appetizer

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 (240g)
flour tortillas
4 ounces (114g)
cream cheese
1/2 cup (130g)
salsa
4 ounces (112g)
sliced ripe olives
Total 1 serving
Alanine (g) 0.7 0.2 n/a 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.9 0.3 n/a 0.1 1 0
Ash (g) 5.7 1.5 2.8 2.5 13 1
Aspartic acid (g) 0.9 0.6 n/a 0.1 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 309.6 111.3 35.0 98.6 554 28
Calories 748.8 388.5 35.0 128.8 1,301 65
Calories (kj) 3,132.0 1,625.6 148.9 538.7 5,445 272
Carbohydrates (g) 123.2 4.6 8.1 7.0 143 7
Cholesterol (mg) 0.0 125.0 0.0 0.0 125 6
Copper (mg) 0.3 0.0 0.2 0.3 1 0
Cystine (g) 0.4 0.0 n/a n/a 0 0
Dietary Fiber (g) 7.4 0.0 2.1 3.6 13 1
Folate (mcg) 249.6 12.5 5.2 0.0 267 13
Folate, DFE (mcg) 403.2 12.5 5.2 0.0 421 21
Folate, food (mcg) 28.8 12.5 5.2 0.0 46 2
Folic acid (mcg) 220.8 0.0 0.0 0.0 221 11
Fructose n/a 0.0 n/a n/a 0 0
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.0 n/a n/a 0 0
Glutamic acid (g) 6.8 1.5 n/a 0.1 8 0
Glycine (g) 0.8 0.2 n/a 0.1 1 0
Histidine (g) 0.5 0.2 n/a 0.0 1 0
Hydroxyproline n/a 0.0 n/a n/a 0 0
Iron (mg) 8.0 0.4 0.6 3.7 13 1
Isoleucine (g) 0.7 0.4 n/a 0.0 1 0
Lactose n/a 3.6 n/a n/a 4 0
Leucine (g) 1.4 0.7 n/a 0.1 2 0
Lysine (g) 0.5 0.6 n/a 0.0 1 0
Magnesium (mg) 52.8 10.2 19.4 4.5 87 4
Maltose n/a 0.0 n/a n/a 0 0
Manganese (mg) 1.2 0.0 0.2 0.0 1 0
Methionine (g) 0.4 0.2 n/a 0.0 1 0
Monounsaturated Fat (g) 9.3 9.8 0.0 8.8 28 1
Niacin (mg) 8.6 0.2 0.1 0.0 9 0
Pantothenic acid (mg) 0.4 0.6 0.0 0.0 1 0
Phenylalanine (g) 1.0 0.3 n/a 0.0 1 0
Phosphorus (mg) 297.6 120.4 40.1 3.4 462 23
Polyunsaturated Fat (g) 3.8 1.6 0.1 1.0 7 0
Potassium (mg) 372.0 156.8 384.6 9.0 922 46
Proline (g) 2.3 0.8 n/a 0.0 3 0
Protein (g) 19.9 6.7 2.0 0.9 30 1
Retinol (mcg) 0.0 407.8 0.0 0.0 408 20
Riboflavin (mg) 0.6 0.1 0.0 0.0 1 0
Saturated Fat (g) 4.5 21.9 0.0 1.6 28 1
Selenium (mcg) 53.3 2.7 1.2 1.0 58 3
Serine (g) 1.0 0.4 n/a 0.0 1 0
Sodium (mg) 1,526.4 364.7 777.0 823.2 3,491 175
Starch n/a 0.4 2.1 n/a 2 0
Sucrose n/a 0.0 n/a n/a 0 0
Sugar (g) 4.6 3.6 4.0 0.0 12 1
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 1.3 0.0 0.0 0.0 1 0
Threonine (g) 0.6 0.3 n/a 0.0 1 0
Tocopherol, alpha (mg) 0.5 0.3 1.5 1.8 4 0
Tocopherol, beta n/a 0.0 n/a 0.0 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a 0.0 n/a 0.0 0 0
Total Fat (g) 18.6 38.9 0.2 12.0 70 3
Tryptophan (g) 0.3 0.1 n/a n/a 0 0
Tyrosine (g) 0.6 0.3 n/a 0.0 1 0
Valine (g) 0.9 0.4 n/a 0.0 1 0
Vitamin A, IU (IU) 0.0 1,525.6 378.1 451.4 2,355 118
Vitamin A, RAE (mcg) 0.0 415.8 19.4 22.4 458 23
Vitamin B-12 (mcg) 0.0 0.3 0.0 0.0 0 0
Vitamin B-6 (mg) 0.1 0.0 0.2 0.0 0 0
Vitamin C (mg) 0.0 0.0 2.5 1.0 3 0
Vitamin D (IU) 0.0 28.4 0.0 0.0 28 1
Water (g) 72.5 61.8 116.4 89.6 340 17
Zinc (mg) 1.3 0.6 0.5 0.2 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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