Nutritional Facts: Fruited Pork Roast/Crock Pot

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 lbs (1,361g)
pork loin
15 1/2 ounces (443g)
apricots
15 1/2 ounces (443g)
whole berry cranberry sauce
1/2 cup (65g)
dried apricots
1 teaspoon (2g)
dry mustard
1/2 teaspoon (1g)
cayenne pepper
4 (852g)
potatoes
2 tablespoons (29g)
water
2 tablespoons (16g)
cornstarch
Total 1 serving
Alanine (g) 15.9 0.3 n/a 0.1 0.0 n/a 0.5 n/a 0.0 17 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 17.1 0.2 n/a 0.0 0.0 n/a 0.8 n/a 0.0 18 2
Ash (g) 12.1 3.3 0.4 1.7 0.1 0.1 9.2 0.0 0.0 27 3
Aspartic acid (g) 24.9 1.4 n/a 0.6 0.0 n/a 4.0 n/a 0.0 31 4
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 68.0 57.6 17.7 35.8 5.3 1.3 102.2 0.9 0.3 289 36
Calories 2,871.3 212.6 668.7 156.7 10.2 2.9 656.0 0.0 61.0 4,639 580
Calories (kj) 12,015.9 890.1 2,798.9 655.9 42.5 12.0 2,734.9 0.0 255.0 19,405 2,426
Carbohydrates (g) 0.0 49.2 172.3 40.7 0.6 0.5 148.8 0.0 14.6 427 53
Cholesterol (mg) 816.5 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 816 102
Copper (mg) 0.7 0.3 0.1 0.2 0.0 0.0 0.9 0.0 0.0 2 0
Cystine (g) 3.4 0.0 n/a 0.0 0.0 n/a 0.2 n/a 0.0 4 0
Dietary Fiber (g) 0.0 8.9 4.4 4.7 0.2 0.2 18.7 0.0 0.1 37 5
Folate (mcg) 81.6 39.9 4.4 6.5 3.2 1.0 136.3 0.0 0.0 273 34
Folate, DFE (mcg) 81.6 39.9 4.4 6.5 3.2 1.0 136.3 0.0 0.0 273 34
Folate, food (mcg) 81.6 39.9 4.4 6.5 3.2 1.0 136.3 0.0 0.0 273 34
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 4.2 n/a 8.1 0.0 n/a 2.3 n/a n/a 15 2
Galactose n/a 0.0 n/a 0.0 0.0 n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 10.5 n/a 21.5 0.1 n/a 2.8 n/a n/a 35 4
Glutamic acid (g) 41.7 0.7 n/a 0.1 0.1 n/a 2.9 n/a 0.0 46 6
Glycine (g) 14.1 0.2 n/a 0.0 0.0 n/a 0.5 n/a 0.0 15 2
Histidine (g) 10.5 0.1 n/a 0.0 0.0 n/a 0.3 n/a 0.0 11 1
Hydroxyproline n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
Iron (mg) 9.7 1.7 1.0 1.7 0.2 0.1 6.6 0.0 0.1 21 3
Isoleucine (g) 12.5 0.2 n/a 0.0 0.0 n/a 0.6 n/a 0.0 13 2
Lactose n/a 0.0 n/a 0.0 0.0 n/a 0.0 n/a n/a 0 0
Leucine (g) 21.6 0.3 n/a 0.1 0.0 n/a 0.8 n/a 0.0 23 3
Lysine (g) 24.2 0.4 n/a 0.1 0.0 n/a 0.9 n/a 0.0 26 3
Magnesium (mg) 272.2 44.3 13.3 20.8 7.4 1.4 196.0 0.3 0.5 556 70
Maltose n/a 0.3 n/a 0.0 0.0 n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.1 0.3 0.3 0.2 0.0 0.0 1.3 0.0 0.0 2 0
Methionine (g) 7.0 0.0 n/a 0.0 0.0 n/a 0.3 n/a 0.0 7 1
Monounsaturated Fat (g) 85.1 0.8 0.1 0.0 0.5 0.0 0.0 0.0 0.0 86 11
Niacin (mg) 63.1 2.7 0.4 1.7 0.1 0.1 9.0 0.0 0.0 77 10
Pantothenic acid (mg) 9.6 1.1 n/a 0.3 0.0 n/a 2.5 0.0 0.0 14 2
Phenylalanine (g) 10.8 0.2 n/a 0.0 0.0 n/a 0.7 n/a 0.0 12 1
Phosphorus (mg) 2,626.3 101.9 26.6 46.2 16.6 2.6 485.6 0.0 2.1 3,308 413
Phytosterols n/a 79.7 n/a n/a 2.4 0.7 42.6 n/a n/a 125 16
Polyunsaturated Fat (g) 20.4 0.3 0.3 0.0 0.2 0.1 0.4 0.0 0.0 22 3
Potassium (mg) 5,225.5 1,147.0 115.1 755.3 14.8 18.1 3,586.9 0.3 0.5 10,863 1,358
Proline (g) 11.6 0.4 n/a 0.5 0.1 n/a 0.5 n/a 0.0 13 2
Protein (g) 270.8 6.2 0.9 2.2 0.5 0.1 17.2 0.0 0.0 298 37
Retinol (mcg) 27.2 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 27 3
Riboflavin (mg) 3.4 0.2 0.1 0.0 0.0 0.0 0.3 0.0 0.0 4 0
Saturated Fat (g) 66.1 0.1 0.1 0.0 0.0 0.0 0.2 0.0 0.0 67 8
Selenium (mcg) 435.5 0.4 1.3 1.4 4.2 0.1 2.6 0.0 0.4 446 56
Serine (g) 11.2 0.4 n/a 0.1 0.0 n/a 0.6 n/a 0.0 12 2
Sodium (mg) 571.5 4.4 128.4 6.5 0.3 0.3 51.1 0.9 1.4 765 96
Starch n/a n/a n/a 0.2 n/a n/a 131.5 n/a n/a 132 16
Sucrose n/a 26.0 n/a 5.1 0.1 n/a 1.4 n/a n/a 33 4
Sugar (g) 0.0 40.9 167.8 34.7 0.1 0.1 6.6 0.0 0.0 250 31
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 10.6 0.1 0.1 0.0 0.0 0.0 0.7 0.0 0.0 12 1
Threonine (g) 12.2 0.2 n/a 0.0 0.0 n/a 0.6 n/a 0.0 13 2
Tocopherol, alpha (mg) 3.9 3.9 3.7 2.8 0.1 0.3 0.1 0.0 0.0 15 2
Tocopherol, beta n/a n/a n/a 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Tocopherol, delta n/a n/a n/a 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a n/a n/a 0.1 0.4 n/a 0.0 n/a 0.0 0 0
Total Fat (g) 190.6 1.7 0.7 0.3 0.7 0.2 0.8 0.0 0.0 195 24
Trans-monoenoic Fat n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
TransFatty acids n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
Tryptophan (g) 3.3 0.1 n/a 0.0 0.0 n/a 0.2 n/a 0.0 4 0
Tyrosine (g) 9.3 0.1 n/a 0.0 0.0 n/a 0.4 n/a 0.0 10 1
Valine (g) 14.6 0.2 n/a 0.1 0.0 n/a 0.9 n/a 0.0 16 2
Vitamin A, IU (IU) 81.6 8,529.4 186.0 2,342.6 0.6 374.5 17.0 0.0 0.0 11,532 1,441
Vitamin A, RAE (mcg) 0.0 425.1 8.9 117.0 0.0 18.7 0.0 0.0 0.0 570 71
Vitamin B-12 (mcg) 6.8 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 7 1
Vitamin B-6 (mg) 5.7 0.2 0.1 0.1 0.0 0.0 2.5 0.0 0.0 9 1
Vitamin C (mg) 4.1 44.3 8.9 0.7 0.1 0.7 167.8 0.0 0.0 227 28
Vitamin D (IU) 734.8 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 735 92
Water (g) 900.2 382.4 268.6 20.1 0.1 0.1 676.0 29.0 1.3 2,278 285
Zinc (mg) 21.4 0.9 0.2 0.3 0.1 0.0 2.5 0.0 0.0 25 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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