Nutritional Facts: Fruit and Yogurt Parfait

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 ounces (171g)
vanilla yogurt
4 (48g)
strawberries
1/4 cup (37g)
blueberries
1/4 cup (27g)
pecans
Total 1 serving
Alanine (g) 0.3 0.0 0.0 0.1 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.2 0.0 0.0 0.3 1 1
Ash (g) 1.2 0.2 0.1 0.4 2 2
Aspartic acid (g) 0.5 0.1 0.0 0.3 1 1
Beta-sitosterol n/a n/a n/a 24.3 24 24
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 207.4 7.7 2.2 19.1 236 236
Calories 104.6 15.4 21.1 188.3 329 329
Calories (kj) 440.6 65.3 88.8 787.3 1,382 1,382
Campesterol n/a n/a n/a 1.4 1 1
Carbohydrates (g) 8.0 3.7 5.4 3.8 21 21
Cholesterol (mg) 22.3 0.0 0.0 0.0 22 22
Copper (mg) 0.0 0.0 0.0 0.3 0 0
Cystine (g) 0.1 0.0 0.0 0.0 0 0
Dietary Fiber (g) 0.0 1.0 0.9 2.6 4 4
Folate (mcg) 12.0 11.5 2.2 6.0 32 32
Folate, DFE (mcg) 12.0 11.5 2.2 6.0 32 32
Folate, food (mcg) 12.0 11.5 2.2 6.0 32 32
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a 1.2 1.8 0.0 3 3
Galactose n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) n/a 1.0 1.8 0.0 3 3
Glutamic acid (g) 1.2 0.0 0.0 0.5 2 2
Glycine (g) 0.1 0.0 0.0 0.1 0 0
Histidine (g) 0.1 0.0 0.0 0.1 0 0
Iron (mg) 0.1 0.2 0.1 0.7 1 1
Isoleucine (g) 0.3 0.0 0.0 0.1 0 0
Lactose n/a 0.0 0.0 0.0 0 0
Leucine (g) 0.6 0.0 0.0 0.2 1 1
Lysine (g) 0.5 0.0 0.0 0.1 1 1
Magnesium (mg) 20.6 6.2 2.2 33.0 62 62
Maltose n/a 0.0 0.0 0.0 0 0
Manganese (mg) 0.0 0.2 0.1 1.2 2 2
Methionine (g) 0.2 0.0 0.0 0.0 0 0
Monounsaturated Fat (g) 1.5 0.0 0.0 11.1 13 13
Niacin (mg) 0.1 0.2 0.2 0.3 1 1
Pantothenic acid (mg) 0.7 0.1 0.0 0.2 1 1
Phenylalanine (g) 0.3 0.0 0.0 0.1 0 0
Phosphorus (mg) 162.9 11.5 4.4 75.5 254 254
Phytosterols n/a 5.8 n/a 27.8 34 34
Polyunsaturated Fat (g) 0.2 0.1 0.1 5.9 6 6
Potassium (mg) 265.7 73.4 28.5 111.7 479 479
Proline (g) 0.7 0.0 0.0 0.1 1 1
Protein (g) 5.9 0.3 0.3 2.5 9 9
Retinol (mcg) 46.3 0.0 0.0 0.0 46 46
Riboflavin (mg) 0.2 0.0 0.0 0.0 0 0
Saturated Fat (g) 3.6 0.0 0.0 1.7 5 5
Selenium (mcg) 3.8 0.2 0.0 1.0 5 5
Serine (g) 0.4 0.0 0.0 0.1 1 1
Sodium (mg) 78.9 0.5 0.4 0.0 80 80
Starch n/a 0.0 0.0 0.1 0 0
Stigmasterol n/a n/a n/a 0.8 1 1
Sucrose n/a 0.2 0.0 1.1 1 1
Sugar (g) 8.0 2.3 3.7 1.1 15 15
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.2 0 0
Threonine (g) 0.2 0.0 0.0 0.1 0 0
Tocopherol, alpha (mg) 0.1 0.1 0.2 0.4 1 1
Tocopherol, beta n/a 0.0 0.0 0.1 0 0
Tocopherol, delta n/a 0.0 0.0 0.1 0 0
Tocopherol, gamma n/a 0.0 0.1 6.7 7 7
Total Fat (g) 5.6 0.1 0.1 19.6 25 25
Tryptophan (g) 0.0 0.0 0.0 0.0 0 0
Tyrosine (g) 0.3 0.0 0.0 0.1 0 0
Valine (g) 0.5 0.0 0.0 0.1 1 1
Vitamin A, IU (IU) 169.7 5.8 20.0 15.3 211 211
Vitamin A, RAE (mcg) 46.3 0.5 1.1 0.8 49 49
Vitamin B-12 (mcg) 0.6 0.0 0.0 0.0 1 1
Vitamin B-6 (mg) 0.1 0.0 0.0 0.1 0 0
Vitamin C (mg) 0.9 28.2 3.6 0.3 33 33
Vitamin D (IU) 3.4 0.0 0.0 0.0 3 3
Water (g) 150.7 43.7 31.2 1.0 226 226
Zinc (mg) 1.0 0.1 0.1 1.2 2 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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