Nutritional Facts: Easy Seafood & Basil Alfredo

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 ounces (228g)
linguine
1 tablespoon (14g)
butter
1 lb (455g)
medium shrimp
1/2 teaspoon (2g)
garlic salt
1 cup (244g)
whole milk
3 ounces (85g)
cream cheese
1/2 teaspoon (0g)
dried basil leaves
1/2 cup (50g)
parmesan cheese
Total 1 serving
Alanine (g) 1.0 0.0 3.8 0.0 0.2 0.2 0.0 0.6 6 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.1 0.0 6.1 0.1 0.2 0.2 0.0 0.8 8 2
Ash (g) 2.0 0.3 8.5 0.1 1.6 1.1 0.1 4.0 18 4
Aspartic acid (g) 1.4 0.0 6.9 0.0 0.6 0.4 0.0 1.3 11 3
Beta-sitosterol n/a 0.6 n/a n/a n/a n/a n/a n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 47.9 3.4 245.6 1.2 275.7 83.5 7.8 554.5 1,220 305
Calories 845.9 101.8 322.9 5.1 148.8 291.4 0.8 215.5 1,932 483
Calories (kj) 3,540.8 425.9 1,350.6 21.5 622.2 1,219.2 3.4 902.5 8,086 2,022
Campesterol n/a 0.0 n/a n/a n/a n/a n/a n/a 0 0
Carbohydrates (g) 170.2 0.0 4.1 1.1 11.7 3.5 0.2 2.0 193 48
Cholesterol (mg) 0.0 30.5 573.0 0.0 24.4 93.7 0.0 44.0 766 191
Copper (mg) 0.7 0.0 0.8 0.0 0.1 0.0 0.0 0.1 2 0
Cystine (g) 0.6 0.0 0.7 0.0 0.0 0.0 0.0 0.1 1 0
Dietary Fiber (g) 7.3 0.0 0.0 0.1 0.0 0.0 0.1 0.0 8 2
Folate (mcg) 540.4 0.4 86.4 0.7 12.2 9.4 1.1 5.0 656 164
Folate, DFE (mcg) 891.5 0.4 86.4 0.7 12.2 9.4 1.1 5.0 1,007 252
Folate, food (mcg) 41.0 0.4 86.4 0.7 12.2 9.4 1.1 5.0 156 39
Folic acid (mcg) 499.3 0.0 0.0 0.0 0.0 0.0 0.0 0.0 499 125
Fructose (g) 0.3 n/a 0.0 0.0 0.0 0.0 0.0 0.1 0 0
Galactose (g) 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.1 0 0
Glucose (dextrose) (g) 0.3 n/a 0.0 0.0 0.0 0.0 0.0 0.1 0 0
Glutamic acid (g) 10.5 0.0 10.9 0.1 1.5 1.1 0.0 4.3 28 7
Glycine (g) 1.0 0.0 3.6 0.0 0.2 0.1 0.0 0.4 5 1
Histidine (g) 0.7 0.0 1.4 0.0 0.2 0.1 0.0 0.5 3 1
Hydroxyproline (g) 0.0 n/a n/a 0.0 n/a 0.0 0.0 n/a 0 0
Iron (mg) 7.5 0.0 1.0 0.1 0.1 0.3 0.3 0.5 10 2
Isoleucine (g) 1.2 0.0 2.9 0.0 0.4 0.3 0.0 1.0 6 1
Lactose (g) 0.0 n/a 0.0 0.0 12.3 2.7 0.0 0.1 15 4
Leucine (g) 2.3 0.0 5.3 0.0 0.6 0.6 0.0 1.9 11 3
Lysine (g) 0.7 0.0 5.9 0.0 0.3 0.5 0.0 1.5 9 2
Magnesium (mg) 120.8 0.3 100.0 1.2 24.4 7.7 2.5 19.0 276 69
Maltose (g) 4.5 n/a 0.0 0.0 0.0 0.0 0.0 0.1 5 1
Manganese (mg) 2.1 0.0 0.1 0.0 0.0 0.0 0.0 0.0 2 1
Methionine (g) 0.3 0.0 1.8 0.0 0.2 0.2 0.0 0.5 3 1
Monounsaturated Fat (g) 0.4 3.0 0.4 0.0 2.0 7.3 0.0 4.2 17 4
Niacin (mg) 16.4 0.0 8.1 0.0 0.2 0.1 0.0 0.1 25 6
Pantothenic acid (mg) 1.0 0.0 1.4 0.0 0.9 0.5 0.0 0.2 4 1
Phenylalanine (g) 1.5 0.0 2.7 0.0 0.4 0.2 0.0 1.0 6 1
Phosphorus (mg) 430.9 3.4 1,109.6 6.4 205.0 90.3 1.0 364.5 2,211 553
Phytosterols n/a n/a n/a 0.1 n/a n/a 0.4 n/a 0 0
Polyunsaturated Fat (g) 1.3 0.4 0.6 0.0 0.5 1.2 0.0 0.6 5 1
Potassium (mg) 508.4 3.4 513.9 18.5 322.1 117.6 9.2 62.5 1,556 389
Proline (g) 3.6 0.0 2.8 0.0 0.8 0.6 0.0 2.3 10 3
Protein (g) 29.7 0.1 61.9 0.3 7.7 5.1 0.1 19.2 124 31
Retinol (mcg) 0.0 95.3 245.6 0.0 109.8 305.9 0.0 111.5 868 217
Riboflavin (mg) 0.9 0.0 0.1 0.0 0.4 0.1 0.0 0.2 2 0
Saturated Fat (g) 0.6 7.3 0.5 0.0 4.6 16.4 0.0 8.7 38 10
Selenium (mcg) 144.1 0.1 134.6 0.4 9.0 2.0 0.0 8.9 299 75
Serine (g) 1.4 0.0 2.5 0.0 0.3 0.3 0.0 1.1 6 1
Sodium (mg) 13.7 101.4 2,573.9 0.9 104.9 273.5 0.3 764.5 3,833 958
Starch (g) 142.4 n/a 0.0 n/a n/a 0.3 n/a n/a 143 36
Stigmasterol n/a 0.0 n/a n/a n/a n/a n/a n/a 0 0
Sucrose (g) 1.1 n/a 0.0 0.0 0.0 0.0 0.0 0.1 1 0
Sugar (g) 6.1 0.0 0.0 0.0 12.3 2.7 0.0 0.5 22 5
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 2.0 0.0 0.1 0.0 0.1 0.0 0.0 0.0 2 1
Threonine (g) 1.1 0.0 2.5 0.0 0.3 0.2 0.0 0.7 5 1
Tocopherol, alpha (mg) 0.3 0.3 6.0 0.0 0.2 0.2 0.0 0.1 7 2
Tocopherol, beta (mg) 0.1 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 0.1 0.0 0.0 0.0 0.0 n/a 0 0
Tocopherol, gamma (mg) 2.0 0.0 0.5 0.0 0.0 0.0 0.0 n/a 3 1
Total Fat (g) 3.4 11.5 4.6 0.0 7.9 29.2 0.0 14.3 71 18
Trans-monoenoic Fat (g) 0.0 0.4 0.0 0.0 n/a n/a 0.0 n/a 0 0
TransFatty acids (g) 0.0 0.5 0.0 0.0 n/a n/a 0.0 n/a 1 0
Tryptophan (g) 0.4 0.0 0.7 0.0 0.2 0.1 0.0 0.3 2 0
Tyrosine (g) 0.6 0.0 2.3 0.0 0.4 0.3 0.0 1.2 5 1
Valine (g) 1.3 0.0 2.9 0.0 0.5 0.3 0.0 1.3 6 2
Vitamin A, IU (IU) 0.0 354.9 818.5 0.0 395.3 1,144.2 2.6 432.5 3,148 787
Vitamin A, RAE (mcg) 0.0 97.1 245.6 0.0 112.2 311.8 0.1 114.5 881 220
Vitamin B-12 (mcg) 0.0 0.0 5.0 0.0 1.1 0.2 0.0 1.1 8 2
Vitamin B-6 (mg) 0.3 0.0 0.7 0.0 0.1 0.0 0.0 0.0 1 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin D (IU) 0.0 8.5 9.1 0.0 124.4 21.3 0.0 10.5 174 43
Water (g) 22.6 2.3 377.5 0.1 215.0 46.4 0.0 10.4 674 169
Zinc (mg) 3.2 0.0 4.4 0.0 0.9 0.4 0.0 1.9 11 3

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