Nutritional Facts: Spicy Italian Sausages With Pasta, Basil and Mustard

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 (678g)
Italian pork sausage
1 tablespoon (14g)
olive oil
12 ounces (342g)
dry pasta
1 cup (235g)
white wine
1/4 teaspoon (0g)
dried chili pepper flakes
1 ounce (29g)
fresh basil
1 tablespoon (15g)
Dijon mustard
10 ounces (286g)
double cream
1 to taste (0g)
basil leaves
Total 1 serving
Alanine (g) 5.4 0.0 1.5 n/a 0.0 0.0 0.0 0.2 n/a 7 4
Alcohol n/a 0.0 0.0 24.2 0.0 0.0 0.0 0.0 n/a 24 12
Arginine (g) 5.7 0.0 1.6 n/a 0.0 0.0 0.0 0.2 n/a 8 4
Ash (g) 18.3 0.0 3.0 0.5 0.0 0.4 0.5 1.3 n/a 24 12
Aspartic acid (g) 8.0 0.0 2.1 n/a 0.0 0.1 0.1 0.4 n/a 11 5
Caffeine n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 122.0 0.1 71.8 21.2 0.1 50.6 8.7 185.7 n/a 460 230
Calories 2,345.9 119.3 1,268.8 192.9 0.6 6.6 10.1 985.7 n/a 4,930 2,465
Calories (kj) 9,817.4 499.4 5,311.3 804.4 2.5 26.9 41.7 4,122.9 n/a 20,626 10,313
Carbohydrates (g) 4.4 0.0 255.4 6.1 0.1 0.8 0.8 8.0 n/a 276 138
Cholesterol (mg) 515.3 0.0 0.0 0.0 0.0 0.0 0.0 391.4 n/a 907 453
Copper (mg) 0.5 0.0 1.0 0.0 0.0 0.1 0.0 0.0 n/a 2 1
Cystine (g) 1.0 0.0 0.9 n/a 0.0 0.0 0.0 0.1 n/a 2 1
Dietary Fiber (g) 0.0 0.0 10.9 0.0 0.1 0.5 0.5 0.0 n/a 12 6
Folate (mcg) 54.2 0.0 810.5 2.4 0.1 19.4 1.1 11.4 n/a 899 450
Folate, DFE (mcg) 54.2 0.0 1,337.2 2.4 0.1 19.4 1.1 11.4 n/a 1,426 713
Folate, food (mcg) 54.2 0.0 61.6 2.4 0.1 19.4 1.1 11.4 n/a 150 75
Folic acid (mcg) 0.0 0.0 749.0 0.0 0.0 0.0 0.0 0.0 n/a 749 374
Fructose n/a n/a 0.4 n/a n/a 0.0 0.0 n/a n/a 0 0
Galactose n/a n/a 0.0 n/a n/a 0.1 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a 0.4 n/a n/a 0.0 0.1 n/a n/a 0 0
Glutamic acid (g) 13.4 0.0 15.7 n/a 0.0 0.1 0.1 1.2 n/a 30 15
Glycine (g) 5.9 0.0 1.5 n/a 0.0 0.0 0.0 0.1 n/a 8 4
Histidine (g) 2.8 0.0 1.0 n/a 0.0 0.0 0.0 0.2 n/a 4 2
Hydroxyproline n/a n/a 0.0 n/a n/a n/a 0.0 n/a n/a 0 0
Iron (mg) 8.0 0.1 11.3 0.6 0.0 0.9 0.2 0.1 n/a 21 11
Isoleucine (g) 3.5 0.0 1.7 n/a 0.0 0.0 0.0 0.4 n/a 6 3
Lactose n/a n/a 0.0 n/a n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 6.5 0.0 3.4 n/a 0.0 0.1 0.0 0.6 n/a 11 5
Lysine (g) 7.3 0.0 1.0 n/a 0.0 0.0 0.0 0.5 n/a 9 4
Magnesium (mg) 94.9 0.0 181.3 23.5 0.2 18.3 7.4 20.0 n/a 345 173
Maltose n/a n/a 6.7 n/a n/a 0.0 0.0 n/a n/a 7 3
Manganese (mg) 0.4 0.0 3.1 0.3 0.0 0.3 0.1 0.0 n/a 4 2
Methionine (g) 2.3 0.0 0.5 n/a 0.0 0.0 0.0 0.1 n/a 3 2
Monounsaturated Fat (g) 97.2 9.8 0.6 0.0 0.0 0.0 0.4 30.5 n/a 139 69
Niacin (mg) 22.0 0.0 24.5 0.3 0.0 0.3 0.1 0.1 n/a 47 24
Pantothenic acid (mg) 3.5 0.0 1.5 0.1 0.0 0.1 0.0 0.7 n/a 6 3
Phenylalanine (g) 3.2 0.0 2.3 n/a 0.0 0.0 0.0 0.3 n/a 6 3
Phosphorus (mg) 962.8 0.0 646.4 42.3 0.3 16.0 15.9 177.1 n/a 1,861 930
Phytosterols (mg) 0.0 29.8 n/a n/a n/a n/a n/a n/a n/a 30 15
Polyunsaturated Fat (g) 27.3 1.4 1.9 0.0 0.0 0.1 0.1 3.9 n/a 35 17
Potassium (mg) 1,715.3 0.1 762.7 167.0 3.5 84.3 20.7 214.3 n/a 2,968 1,484
Proline (g) 4.5 0.0 5.4 n/a 0.0 0.0 0.1 0.6 n/a 11 5
Protein (g) 96.6 0.0 44.6 0.2 0.0 0.9 0.7 5.9 n/a 149 74
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1,157.1 n/a 1,157 579
Riboflavin (mg) 1.1 0.0 1.4 0.0 0.0 0.0 0.0 0.3 n/a 3 1
Saturated Fat (g) 76.4 1.9 0.9 0.0 0.0 0.0 0.0 65.8 n/a 145 73
Selenium (mcg) 168.1 0.0 216.1 0.2 0.0 0.1 4.9 1.4 n/a 391 195
Serine (g) 3.7 0.0 2.1 n/a 0.0 0.0 0.0 0.3 n/a 6 3
Sodium (mg) 4,956.2 0.3 20.5 11.8 0.2 1.1 170.3 108.6 n/a 5,269 2,634
Starch n/a n/a 213.6 n/a n/a n/a 0.1 n/a n/a 214 107
Sucrose n/a n/a 1.6 n/a n/a 0.0 0.0 n/a n/a 2 1
Sugar n/a 0.0 9.1 2.3 0.1 0.1 0.1 0.3 n/a 12 6
Theobromine n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 3.9 0.0 3.0 0.0 0.0 0.0 0.1 0.1 n/a 7 4
Threonine (g) 3.8 0.0 1.6 n/a 0.0 0.0 0.0 0.3 n/a 6 3
Tocopherol, alpha n/a 1.9 0.4 0.0 0.0 0.2 0.1 3.0 n/a 6 3
Tocopherol, beta n/a 0.0 0.2 n/a n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 0.0 n/a n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.1 3.0 n/a n/a 0.0 0.3 n/a n/a 3 2
Total Fat (g) 212.4 13.5 5.2 0.0 0.0 0.2 0.6 105.7 n/a 338 169
Trans-monoenoic Fat n/a n/a 0.0 n/a n/a n/a 0.0 n/a n/a 0 0
TransFatty acids n/a n/a 0.0 n/a n/a n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.8 0.0 0.6 n/a 0.0 0.0 0.0 0.1 n/a 2 1
Tyrosine (g) 2.8 0.0 0.8 n/a 0.0 0.0 0.0 0.3 n/a 4 2
Valine (g) 3.9 0.0 2.0 n/a 0.0 0.0 0.0 0.4 n/a 6 3
Vitamin A, IU (IU) 0.0 0.0 0.0 0.0 49.0 1,507.1 10.7 4,200.0 n/a 5,767 2,883
Vitamin A, RAE (mcg) 0.0 0.0 0.0 0.0 2.4 75.4 0.6 1,174.3 n/a 1,253 626
Vitamin B-12 (mcg) 6.2 0.0 0.0 0.0 0.0 0.0 0.0 0.5 n/a 7 3
Vitamin B-6 (mg) 2.0 0.0 0.5 0.1 0.0 0.0 0.0 0.1 n/a 3 1
Vitamin C (mg) 13.6 0.0 0.0 0.0 0.1 5.1 0.2 1.7 n/a 21 10
Vitamin D n/a 0.0 0.0 0.0 0.0 0.0 0.0 77.1 n/a 77 39
Water (g) 346.3 0.0 33.9 204.3 0.0 26.3 12.4 164.9 n/a 788 394
Zinc (mg) 12.1 0.0 4.8 0.3 0.0 0.2 0.1 0.7 n/a 18 9

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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