Nutritional Facts: Baked 4 Cheese Spaghetti

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 lbs (684g)
spaghetti
1/2 lb (228g)
fontina
1/2 lb (227g)
mozzarella cheese
1/2 lb (228g)
gruyere
1/4 lb (114g)
gorgonzola
1 to taste (0g)
salt & freshly ground black pepper
Total 1 serving
Alanine (g) 3.0 1.9 1.6 2.2 0.7 n/a 9 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 3.2 1.9 1.2 2.2 0.8 n/a 9 1
Ash (g) 6.0 8.6 7.5 9.8 5.8 n/a 38 5
Aspartic acid (g) 4.3 3.2 3.7 3.7 1.6 n/a 17 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 143.6 1,253.5 1,147.4 2,304.2 599.8 n/a 5,448 681
Calories 2,537.6 886.6 681.6 941.3 401.0 n/a 5,448 681
Calories (kj) 10,622.5 3,710.4 2,849.1 3,938.3 1,677.9 n/a 22,798 2,850
Carbohydrates (g) 510.7 3.5 5.0 0.8 2.7 n/a 523 65
Cholesterol (mg) 0.0 264.4 179.5 250.7 85.2 n/a 780 97
Copper (mg) 2.0 0.1 0.0 0.1 0.0 n/a 2 0
Cystine (g) 1.7 0.6 0.3 0.7 0.1 n/a 3 0
Dietary Fiber (g) 21.9 0.0 0.0 0.0 0.0 n/a 22 3
Folate (mcg) 1,621.1 13.7 15.9 22.8 40.9 n/a 1,714 214
Folate, DFE (mcg) 2,674.4 13.7 15.9 22.8 40.9 n/a 2,768 346
Folate, food (mcg) 123.1 13.7 15.9 22.8 40.9 n/a 216 27
Folic acid (mcg) 1,498.0 0.0 0.0 0.0 0.0 n/a 1,498 187
Fructose (g) 0.8 n/a 0.3 n/a n/a n/a 1 0
Galactose (g) 0.0 n/a 0.3 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.8 n/a 1.3 n/a n/a n/a 2 0
Glutamic acid (g) 31.4 11.7 10.1 13.6 5.9 n/a 73 9
Glycine (g) 3.0 1.0 1.2 1.2 0.5 n/a 7 1
Histidine (g) 2.0 2.2 1.2 2.5 0.9 n/a 9 1
Hydroxyproline (g) 0.0 n/a n/a n/a n/a n/a 0 0
Iron (mg) 22.6 0.5 1.0 0.4 0.4 n/a 25 3
Isoleucine (g) 3.5 3.2 2.6 3.7 1.3 n/a 14 2
Lactose (g) 0.0 n/a 0.2 n/a n/a n/a 0 0
Leucine (g) 6.8 6.1 4.1 7.1 2.2 n/a 26 3
Lysine (g) 2.0 5.3 2.2 6.2 2.1 n/a 18 2
Magnesium (mg) 362.5 31.9 45.4 82.0 26.1 n/a 548 69
Maltose (g) 13.4 n/a 0.2 n/a n/a n/a 14 2
Manganese (mg) 6.3 0.0 0.1 0.0 0.0 n/a 6 1
Methionine (g) 1.0 1.6 1.2 1.9 0.7 n/a 6 1
Monounsaturated Fat (g) 1.2 19.8 14.9 22.9 8.8 n/a 68 8
Niacin (mg) 49.1 0.3 0.2 0.2 1.2 n/a 51 6
Pantothenic acid (mg) 2.9 1.0 0.3 1.3 2.0 n/a 7 1
Phenylalanine (g) 4.6 3.4 2.3 4.0 1.2 n/a 15 2
Phosphorus (mg) 1,292.8 788.6 804.3 1,378.9 439.6 n/a 4,704 588
Polyunsaturated Fat (g) 3.9 3.8 1.7 3.9 0.9 n/a 14 2
Potassium (mg) 1,525.3 145.9 172.7 184.6 290.8 n/a 2,319 290
Proline (g) 10.7 7.6 5.3 8.8 2.4 n/a 35 4
Protein (g) 89.2 58.3 50.4 67.9 24.3 n/a 290 36
Retinol (mcg) 0.0 588.0 395.3 610.8 218.1 n/a 1,812 227
Riboflavin (mg) 2.7 0.5 0.6 0.6 0.4 n/a 5 1
Saturated Fat (g) 1.9 43.7 29.9 43.1 21.2 n/a 140 17
Selenium (mcg) 432.3 33.0 38.6 33.0 16.5 n/a 553 69
Serine (g) 4.2 3.4 1.7 3.9 1.3 n/a 14 2
Sodium (mg) 41.0 1,823.3 1,424.5 765.8 1,584.7 n/a 5,639 705
Starch (g) 427.2 n/a n/a n/a n/a n/a 427 53
Sucrose (g) 3.3 n/a 0.1 n/a n/a n/a 3 0
Sugar (g) 18.3 3.5 2.3 0.8 0.6 n/a 26 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 6.1 0.0 0.1 0.1 0.0 n/a 6 1
Threonine (g) 3.2 2.1 2.2 2.5 0.9 n/a 11 1
Tocopherol, alpha (mg) 0.8 0.6 0.4 0.6 0.3 n/a 3 0
Tocopherol, beta (mg) 0.4 n/a n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a n/a 0 0
Tocopherol, gamma (mg) 6.0 n/a n/a n/a n/a n/a 6 1
Total Fat (g) 10.3 71.0 50.8 73.7 32.6 n/a 238 30
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 1.3 0.8 1.2 1.0 0.4 n/a 5 1
Tyrosine (g) 1.7 3.5 2.4 4.0 1.5 n/a 13 2
Valine (g) 4.0 4.4 3.0 5.1 1.8 n/a 18 2
Vitamin A, IU (IU) 0.0 2,080.8 1,535.9 2,160.6 866.8 n/a 6,644 831
Vitamin A, RAE (mcg) 0.0 594.8 406.7 617.6 224.9 n/a 1,844 231
Vitamin B-12 (mcg) 0.0 3.8 5.2 3.6 1.4 n/a 14 2
Vitamin B-6 (mg) 1.0 0.2 0.1 0.2 0.2 n/a 2 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 n/a 0 0
Vitamin D (IU) 0.0 52.4 36.4 54.7 23.9 n/a 167 21
Water (g) 67.7 86.4 113.6 75.6 48.2 n/a 392 49
Zinc (mg) 9.6 8.0 6.6 8.9 3.0 n/a 36 5

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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