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    Nutritional Facts: Chili Pesto Chicken Pasta

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      12 ounces (342g)
    farfalle pasta
    2 (120g)
    chorizo sausages
    24 ounces (680g)
    boneless skinless chicken breast halves
    2 small (90g)
    red chilies
    6 (90g)
    green onions
    2/3 cup (0g)
    sun-dried tomato pesto
    1 1/4 cups (298g)
    whipping cream
    1/4 cup (25g)
    parmesan cheese
    Total 1 serving
    Alanine (g) 1.5 1.9 8.4 0.1 0.1 n/a 0.2 0.3 12 3
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0 0
    Arginine (g) 1.6 2.0 9.8 0.1 0.1 n/a 0.2 0.4 14 4
    Ash (g) 3.0 4.7 7.8 0.8 0.7 n/a 1.3 2.0 20 5
    Aspartic acid (g) 2.1 2.6 13.6 0.3 0.2 n/a 0.5 0.7 20 5
    Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0 0
    Calcium (mg) 71.8 9.6 34.0 12.6 64.8 n/a 193.4 277.3 663 166
    Calories 1,268.8 546.0 775.6 36.0 28.8 n/a 1,026.4 107.8 3,789 947
    Calories (kj) 5,311.3 2,284.8 3,245.5 149.4 121.5 n/a 4,292.9 451.3 15,857 3,964
    Carbohydrates (g) 255.4 2.2 0.0 7.9 6.6 n/a 8.3 1.0 281 70
    Cholesterol (mg) 0.0 105.6 435.4 0.0 0.0 n/a 407.6 22.0 971 243
    Copper (mg) 1.0 0.1 0.2 0.1 0.1 n/a 0.0 0.1 2 0
    Cystine (g) 0.9 0.3 1.5 0.0 n/a n/a 0.1 0.0 3 1
    Dietary Fiber (g) 10.9 0.0 0.0 1.4 2.3 n/a 0.0 0.0 15 4
    Folate (mcg) 810.5 2.4 27.2 20.7 57.6 n/a 11.9 2.5 933 233
    Folate, DFE (mcg) 1,337.2 2.4 27.2 20.7 57.6 n/a 11.9 2.5 1,460 365
    Folate, food (mcg) 61.6 2.4 27.2 20.7 57.6 n/a 11.9 2.5 184 46
    Folic acid (mcg) 749.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 749 187
    Fructose (g) 0.4 n/a n/a n/a n/a n/a n/a 0.0 0 0
    Galactose (g) 0.0 n/a n/a n/a n/a n/a n/a 0.0 0 0
    Glucose (dextrose) (g) 0.4 n/a n/a n/a n/a n/a n/a 0.0 0 0
    Glutamic acid (g) 15.7 4.3 21.4 0.2 0.3 n/a 1.3 2.2 45 11
    Glycine (g) 1.5 2.1 6.4 0.1 0.1 n/a 0.1 0.2 10 3
    Histidine (g) 1.0 0.9 5.4 0.0 0.0 n/a 0.2 0.3 8 2
    Hydroxyproline (g) 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
    Iron (mg) 11.3 1.9 2.5 0.9 1.3 n/a 0.1 0.2 18 5
    Isoleucine (g) 1.7 2.6 7.1 0.1 0.1 n/a 0.4 0.5 12 3
    Lactose (g) 0.0 n/a n/a n/a n/a n/a n/a 0.0 0 0
    Leucine (g) 3.4 2.0 12.0 0.1 0.1 n/a 0.6 0.9 19 5
    Lysine (g) 1.0 2.9 13.9 0.1 0.1 n/a 0.5 0.7 19 5
    Magnesium (mg) 181.3 21.6 176.9 20.7 18.0 n/a 20.8 9.5 449 112
    Maltose (g) 6.7 n/a n/a n/a n/a n/a n/a 0.0 7 2
    Manganese (mg) 3.1 0.0 0.1 0.2 0.1 n/a 0.0 0.0 4 1
    Methionine (g) 0.5 0.6 3.8 0.0 0.0 n/a 0.2 0.3 5 1
    Monounsaturated Fat (g) 0.6 22.1 5.2 0.0 0.0 n/a 31.8 2.1 62 15
    Niacin (mg) 24.5 6.2 71.0 1.1 0.5 n/a 0.1 0.0 103 26
    Pantothenic acid (mg) 1.5 1.3 9.7 0.2 0.1 n/a 0.8 0.1 14 3
    Phenylalanine (g) 2.3 1.4 5.8 0.1 0.1 n/a 0.3 0.5 10 3
    Phosphorus (mg) 646.4 180.0 1,428.8 38.7 33.3 n/a 184.5 182.3 2,694 673
    Phytosterols n/a 0.0 n/a n/a n/a n/a n/a n/a 0 0
    Polyunsaturated Fat (g) 1.9 4.2 2.7 0.2 0.1 n/a 4.1 0.3 13 3
    Potassium (mg) 762.7 477.6 2,517.4 289.8 248.4 n/a 223.1 31.3 4,550 1,138
    Proline (g) 5.4 1.5 4.6 0.1 0.1 n/a 0.6 1.2 13 3
    Protein (g) 44.6 28.9 144.4 1.7 1.6 n/a 6.1 9.6 237 59
    Retinol (mcg) 0.0 0.0 61.2 0.0 0.0 n/a 1,204.9 55.8 1,322 330
    Riboflavin (mg) 1.4 0.4 0.7 0.1 0.1 n/a 0.3 0.1 3 1
    Saturated Fat (g) 0.9 17.3 3.9 0.0 0.0 n/a 68.5 4.3 95 24
    Selenium (mcg) 216.1 25.3 217.7 0.5 0.5 n/a 1.5 4.4 466 117
    Serine (g) 2.1 1.2 5.5 0.1 0.1 n/a 0.3 0.6 10 2
    Sodium (mg) 20.5 1,482.0 789.3 8.1 14.4 n/a 113.1 382.3 2,810 702
    Starch (g) 213.6 n/a n/a n/a n/a n/a n/a n/a 214 53
    Sucrose (g) 1.6 n/a n/a n/a n/a n/a n/a 0.0 2 0
    Sugar (g) 9.1 0.0 0.0 4.8 2.1 n/a 0.3 0.2 17 4
    Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0 0
    Thiamin (mg) 3.0 0.8 0.4 0.1 0.0 n/a 0.1 0.0 4 1
    Threonine (g) 1.6 1.8 6.5 0.1 0.1 n/a 0.3 0.4 11 3
    Tocopherol, alpha (mg) 0.4 0.3 1.3 0.6 0.5 n/a 3.2 0.1 6 2
    Tocopherol, beta (mg) 0.2 n/a 0.0 n/a n/a n/a n/a n/a 0 0
    Tocopherol, delta (mg) 0.0 n/a 0.0 n/a n/a n/a n/a n/a 0 0
    Tocopherol, gamma (mg) 3.0 n/a 0.5 n/a n/a n/a n/a n/a 4 1
    Total Fat (g) 5.2 45.9 17.6 0.4 0.2 n/a 110.1 7.2 187 47
    Trans-monoenoic Fat (g) 0.0 n/a 0.1 n/a n/a n/a n/a n/a 0 0
    TransFatty acids (g) 0.0 n/a 0.1 n/a n/a n/a n/a n/a 0 0
    Tryptophan (g) 0.6 0.3 1.8 0.0 0.0 n/a 0.1 0.1 3 1
    Tyrosine (g) 0.8 0.9 5.2 0.0 0.0 n/a 0.3 0.6 8 2
    Valine (g) 2.0 1.1 7.5 0.1 0.1 n/a 0.4 0.6 12 3
    Vitamin A, IU (IU) 0.0 0.0 204.1 856.8 897.3 n/a 4,373.3 216.3 6,548 1,637
    Vitamin A, RAE (mcg) 0.0 0.0 61.2 43.2 45.0 n/a 1,222.7 57.3 1,429 357
    Vitamin B-12 (mcg) 0.0 2.4 1.4 0.0 0.0 n/a 0.5 0.6 5 1
    Vitamin B-6 (mg) 0.5 0.6 5.1 0.5 0.1 n/a 0.1 0.0 7 2
    Vitamin C (mg) 0.0 0.0 8.2 129.3 16.9 n/a 1.8 0.0 156 39
    Vitamin D (IU) 0.0 73.2 34.0 0.0 0.0 n/a 80.3 5.3 193 48
    Water (g) 33.9 38.2 515.7 79.2 80.8 n/a 171.7 5.2 925 231
    Zinc (mg) 4.8 4.1 3.9 0.2 0.4 n/a 0.7 1.0 15 4

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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