Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Roasted Goose With Apple Rum Stuffing

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      10 lbs (1,880g)
    goose
    1 1/2 pints (0g)
    stock
    1 teaspoon (6g)
    salt
    1 teaspoon (2g)
    pepper
    6 large (1,338g)
    dessert apples
    4 tablespoons (56g)
    dark rum
    1/4 teaspoon (0g)
    sage
    1/4 teaspoon (0g)
    ground mace
    12 ounces (341g)
    fresh breadcrumbs
    1/8 teaspoon (1g)
    salt
    1/8 teaspoon (0g)
    pepper
    Total 1 serving
    Alanine (g) 29.1 n/a 0.0 0.0 0.1 0.0 n/a n/a 1.6 0.0 0.0 31 5
    Alcohol (g) 0.0 n/a 0.0 0.0 0.0 18.6 0.0 0.0 0.0 0.0 0.0 19 3
    Arginine (g) 29.4 n/a 0.0 0.0 0.1 0.0 n/a n/a 1.9 0.0 0.0 31 5
    Ash (g) 18.2 n/a 6.0 0.1 2.5 0.0 0.0 0.0 9.8 0.7 0.0 37 6
    Aspartic acid (g) 42.5 n/a 0.0 0.0 0.9 0.0 n/a n/a 2.6 0.0 0.0 46 8
    Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 244.4 n/a 1.4 10.2 80.3 0.0 2.9 1.1 623.7 0.2 1.3 965 161
    Calories 5,734.0 n/a 0.0 5.8 695.8 128.4 0.6 2.0 1,346.2 0.0 0.7 7,913 1,319
    Calories (kj) 23,988.8 n/a 0.0 24.2 2,916.8 537.7 2.3 8.5 5,633.4 0.0 3.0 33,115 5,519
    Carbohydrates (g) 0.0 n/a 0.0 1.5 184.8 0.0 0.1 0.2 245.3 0.0 0.2 432 72
    Cholesterol (mg) 1,710.8 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1,711 285
    Copper (mg) 5.0 n/a 0.0 0.0 0.4 0.0 0.0 0.0 0.9 0.0 0.0 6 1
    Cystine (g) 7.3 n/a 0.0 0.0 0.0 0.0 n/a n/a 0.9 0.0 0.0 8 1
    Dietary Fiber (g) 0.0 n/a 0.0 0.6 32.1 0.0 0.1 0.1 15.3 0.0 0.1 48 8
    Folate (mcg) 37.6 n/a 0.0 0.4 40.1 0.0 0.5 0.3 364.7 0.0 0.0 444 74
    Folate, DFE (mcg) 37.6 n/a 0.0 0.4 40.1 0.0 0.5 0.3 558.9 0.0 0.0 638 106
    Folate, food (mcg) 37.6 n/a 0.0 0.4 40.1 0.0 0.5 0.3 85.2 0.0 0.0 164 27
    Folic acid (mcg) 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 279.5 0.0 0.0 279 47
    Fructose n/a n/a n/a 0.0 78.9 n/a n/a n/a 8.4 n/a 0.0 87 15
    Galactose n/a n/a n/a 0.0 0.0 n/a n/a n/a 0.0 n/a 0.0 0 0
    Glucose (dextrose) n/a n/a n/a 0.0 32.5 n/a n/a n/a 6.2 n/a 0.0 39 6
    Glutamic acid (g) 70.3 n/a 0.0 0.0 0.3 0.0 n/a n/a 14.1 0.0 0.0 85 14
    Glycine (g) 30.0 n/a 0.0 0.0 0.1 0.0 n/a n/a 1.7 0.0 0.0 32 5
    Histidine (g) 13.2 n/a 0.0 0.0 0.1 0.0 n/a n/a 1.0 0.0 0.0 14 2
    Hydroxyproline n/a n/a n/a 0.0 n/a n/a n/a n/a n/a n/a 0.0 0 0
    Iron (mg) 53.2 n/a 0.0 0.2 1.6 0.1 0.0 0.1 16.5 0.0 0.0 72 12
    Isoleucine (g) 22.2 n/a 0.0 0.0 0.1 0.0 n/a n/a 1.9 0.0 0.0 24 4
    Lactose n/a n/a n/a 0.0 0.0 n/a n/a n/a 0.0 n/a 0.0 0 0
    Leucine (g) 39.6 n/a 0.0 0.0 0.2 0.0 n/a n/a 3.3 0.0 0.0 43 7
    Lysine (g) 37.4 n/a 0.0 0.0 0.2 0.0 n/a n/a 1.5 0.0 0.0 39 7
    Magnesium (mg) 413.6 n/a 0.1 3.9 66.9 0.0 0.7 0.7 146.5 0.0 0.5 633 105
    Maltose n/a n/a n/a 0.0 0.0 n/a n/a n/a 6.5 n/a 0.0 7 1
    Manganese (mg) 0.4 n/a 0.0 0.3 0.5 0.0 0.0 0.0 3.1 0.0 0.0 4 1
    Methionine (g) 11.4 n/a 0.0 0.0 0.0 0.0 n/a n/a 0.8 0.0 0.0 12 2
    Monounsaturated Fat (g) 192.7 n/a 0.0 0.0 0.1 0.0 0.0 0.0 3.5 0.0 0.0 196 33
    Niacin (mg) 78.4 n/a 0.0 0.0 1.2 0.0 0.0 0.0 22.6 0.0 0.0 102 17
    Pantothenic acid (mg) 28.8 n/a 0.0 0.0 0.8 0.0 n/a n/a 1.9 0.0 0.0 31 5
    Phenylalanine (g) 19.8 n/a 0.0 0.0 0.1 0.0 n/a n/a 2.2 0.0 0.0 22 4
    Phosphorus (mg) 5,076.0 n/a 0.0 3.6 147.2 2.8 0.2 0.5 562.3 0.0 0.5 5,793 965
    Phytosterols n/a n/a 0.0 2.1 160.6 n/a 0.4 0.3 27.3 0.0 0.3 191 32
    Polyunsaturated Fat (g) 47.4 n/a 0.0 0.0 0.7 0.0 0.0 0.0 7.0 0.0 0.0 55 9
    Potassium (mg) 6,185.2 n/a 0.5 30.6 1,431.7 1.1 1.9 2.0 668.0 0.1 3.8 8,325 1,387
    Proline (g) 22.9 n/a 0.0 0.0 0.1 0.0 n/a n/a 4.7 0.0 0.0 28 5
    Protein (g) 473.0 n/a 0.0 0.2 3.5 0.0 0.0 0.0 45.5 0.0 0.0 522 87
    Retinol (mcg) 394.8 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 395 66
    Riboflavin (mg) 6.1 n/a 0.0 0.0 0.3 0.0 0.0 0.0 1.4 0.0 0.0 8 1
    Saturated Fat (g) 129.2 n/a 0.0 0.0 0.4 0.0 0.0 0.0 4.1 0.0 0.0 134 22
    Selenium (mcg) 409.8 n/a 0.0 0.1 0.0 0.0 0.0 0.0 85.9 0.0 0.0 496 83
    Serine (g) 18.8 n/a 0.0 0.0 0.1 0.0 n/a n/a 2.3 0.0 0.0 21 4
    Sodium (mg) 1,316.0 n/a 2,325.5 0.5 13.4 0.6 0.0 0.3 2,494.7 290.7 0.1 6,442 1,074
    Starch n/a n/a n/a n/a 0.7 n/a n/a n/a 203.3 n/a n/a 204 34
    Sucrose n/a n/a n/a 0.0 27.7 n/a n/a n/a 0.0 n/a 0.0 28 5
    Sugar (g) 0.0 n/a 0.0 0.0 139.0 0.0 0.0 n/a 21.1 0.0 0.0 160 27
    Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 1.4 n/a 0.0 0.0 0.2 0.0 0.0 0.0 3.3 0.0 0.0 5 1
    Threonine (g) 21.1 n/a 0.0 0.0 0.1 0.0 n/a n/a 1.5 0.0 0.0 23 4
    Tocopherol, alpha (mg) 32.7 n/a 0.0 0.0 2.4 0.0 0.0 n/a 0.3 0.0 0.0 35 6
    Tocopherol, beta n/a n/a n/a 0.0 0.0 n/a n/a n/a 0.1 n/a 0.0 0 0
    Tocopherol, delta n/a n/a n/a 0.0 0.0 n/a n/a n/a 0.6 n/a 0.0 1 0
    Tocopherol, gamma n/a n/a n/a 0.2 0.0 n/a n/a n/a 2.6 n/a 0.0 3 0
    Total Fat (g) 412.1 n/a 0.0 0.1 2.3 0.0 0.0 0.1 18.1 0.0 0.0 433 72
    Trans-monoenoic Fat n/a n/a n/a 0.0 n/a n/a n/a n/a n/a n/a 0.0 0 0
    TransFatty acids n/a n/a n/a 0.0 n/a n/a n/a n/a n/a n/a 0.0 0 0
    Tryptophan (g) 6.2 n/a 0.0 0.0 0.0 0.0 n/a n/a 0.6 0.0 0.0 7 1
    Tyrosine (g) 15.1 n/a 0.0 0.0 0.0 0.0 n/a n/a 1.4 0.0 0.0 17 3
    Valine (g) 23.2 n/a 0.0 0.0 0.2 0.0 n/a n/a 2.0 0.0 0.0 25 4
    Vitamin A, IU (IU) 1,316.0 n/a 0.0 12.6 722.5 0.0 10.3 3.4 0.0 0.0 1.6 2,066 344
    Vitamin A, RAE (mcg) 394.8 n/a 0.0 0.6 40.1 0.0 0.5 0.2 0.0 0.0 0.1 436 73
    Vitamin B-12 (mcg) 7.7 n/a 0.0 0.0 0.0 0.0 0.0 0.0 1.2 0.0 0.0 9 1
    Vitamin B-6 (mg) 7.0 n/a 0.0 0.0 0.5 0.0 0.0 0.0 0.4 0.0 0.0 8 1
    Vitamin C (mg) 0.0 n/a 0.0 0.0 61.5 0.0 0.1 0.1 0.0 0.0 0.0 62 10
    Vitamin D (IU) 56.4 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 56 9
    Water (g) 976.7 n/a 0.0 0.3 1,144.8 37.0 0.0 0.0 22.2 0.0 0.0 2,181 364
    Zinc (mg) 49.3 n/a 0.0 0.0 0.5 0.0 0.0 0.0 4.9 0.0 0.0 55 9

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Roasted Goose With Apple Rum Stuffing.


    Over 475,000 Recipes

    Food.com Network of Sites