Nutritional Facts: Mock Guacamole ( Green Peas )

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  20 ounces (1,055g)
frozen green peas
1/4 cup (61g)
fresh lime juice
4 (60g)
green onions
1/4 cup (65g)
picante sauce
Total 1 serving
Alanine (g) 2.4 0.0 0.0 n/a 3 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 4.3 0.0 0.1 n/a 4 1
Ash (g) 8.2 0.2 0.5 1.4 10 1
Aspartic acid (g) 5.0 0.1 0.1 n/a 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 232.2 8.5 43.2 17.5 301 38
Calories 812.6 15.1 19.2 17.5 864 108
Calories (kj) 3,398.1 62.9 81.0 74.5 3,617 452
Carbohydrates (g) 143.7 5.1 4.4 4.1 157 20
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 1.3 0.0 0.0 0.1 1 0
Cystine (g) 0.3 0.0 n/a n/a 0 0
Dietary Fiber (g) 47.5 0.2 1.6 1.0 50 6
Folate (mcg) 559.3 6.1 38.4 2.6 606 76
Folate, DFE (mcg) 559.3 6.1 38.4 2.6 606 76
Folate, food (mcg) 559.3 6.1 38.4 2.6 606 76
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 2.6 0.4 n/a n/a 3 0
Galactose (g) 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 0.8 0.4 n/a n/a 1 0
Glutamic acid (g) 7.5 0.0 0.2 n/a 8 1
Glycine (g) 1.9 0.0 0.1 n/a 2 0
Histidine (g) 1.1 0.0 0.0 n/a 1 0
Iron (mg) 16.1 0.1 0.9 0.3 17 2
Isoleucine (g) 2.0 0.0 0.0 n/a 2 0
Lactose (g) 0.0 0.0 n/a n/a 0 0
Leucine (g) 3.3 0.0 0.1 n/a 3 0
Lysine (g) 3.2 0.0 0.1 n/a 3 0
Magnesium (mg) 274.4 4.8 12.0 9.7 301 38
Maltose (g) 0.8 0.0 n/a n/a 1 0
Manganese (mg) 3.5 0.0 0.1 0.1 4 0
Methionine (g) 0.8 0.0 0.0 n/a 1 0
Monounsaturated Fat (g) 0.3 0.0 0.0 0.0 0 0
Niacin (mg) 18.2 0.1 0.3 0.0 19 2
Pantothenic acid (mg) 5.8 0.1 0.0 0.0 6 1
Phenylalanine (g) 2.0 0.0 0.0 n/a 2 0
Phosphorus (mg) 865.4 8.5 22.2 20.1 916 115
Polyunsaturated Fat (g) 1.8 0.0 0.0 0.1 2 0
Potassium (mg) 1,614.6 70.8 165.6 192.3 2,043 255
Proline (g) 1.8 0.0 0.1 n/a 2 0
Protein (g) 55.1 0.3 1.1 1.0 57 7
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 1.1 0.0 0.0 0.0 1 0
Saturated Fat (g) 0.7 0.0 0.0 0.0 1 0
Selenium (mcg) 20.1 0.1 0.4 0.6 21 3
Serine (g) 1.8 0.0 0.0 n/a 2 0
Sodium (mg) 1,139.8 1.2 9.6 388.5 1,539 192
Starch (g) 44.0 0.0 n/a 1.0 45 6
Sucrose (g) 48.5 0.3 n/a n/a 49 6
Sugar (g) 52.8 1.0 1.4 2.0 57 7
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 2.7 0.0 0.0 0.0 3 0
Threonine (g) 2.1 0.0 0.0 n/a 2 0
Tocopherol, alpha (mg) 0.2 0.1 0.3 0.8 1 0
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.1 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 7.9 0.0 n/a n/a 8 1
Total Fat (g) 4.2 0.0 0.1 0.1 4 1
Tryptophan (g) 0.4 0.0 0.0 n/a 0 0
Tyrosine (g) 1.2 0.0 0.0 n/a 1 0
Valine (g) 2.4 0.0 0.0 n/a 2 0
Vitamin A, IU (IU) 21,718.6 30.3 598.2 189.1 22,536 2,817
Vitamin A, RAE (mcg) 1,087.0 1.2 30.0 9.7 1,128 141
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.9 0.0 0.0 0.1 1 0
Vitamin C (mg) 190.0 18.2 11.3 1.2 221 28
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 844.0 54.9 53.9 58.2 1,011 126
Zinc (mg) 8.7 0.0 0.2 0.2 9 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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