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    Nutritional Facts: Green Beans in Cheesy Bacon Sauce (Crock Pot)

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      32 ounces (909g)
    frozen cut green beans
    1/2 cup (80g)
    onions
    4 ounces (113g)
    pimiento
    4 ounces (113g)
    sliced mushrooms
    10 3/4 ounces (304g)
    condensed cream of mushroom soup
    1 1/2 cups (170g)
    cheddar cheese
    1/4 teaspoon (1g)
    pepper
    6 slices (48g)
    bacon
    Total 1 serving
    Alanine (g) 0.8 0.0 0.0 0.2 0.2 1.2 0.0 0.4 3 0
    Alcohol (g) 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 0.7 0.1 0.0 0.1 0.2 1.6 0.0 0.4 3 0
    Ash (g) 4.8 0.3 1.0 1.0 5.9 6.7 0.0 1.2 21 3
    Aspartic acid (g) 2.3 0.1 0.1 0.2 0.3 2.7 0.0 0.5 6 1
    Beta-sitosterol n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    Caffeine n/a 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 381.7 18.4 10.2 3.4 36.5 1,222.1 2.5 2.9 1,678 210
    Calories 354.4 32.0 29.5 24.9 258.8 683.1 1.4 219.8 1,604 201
    Calories (kj) 1,490.4 132.8 122.6 105.5 1,080.7 2,854.4 6.0 920.6 6,713 839
    Campesterol n/a n/a n/a 2.3 n/a n/a n/a n/a 2 0
    Carbohydrates (g) 68.5 7.5 6.9 3.7 20.5 2.2 0.4 0.3 110 14
    Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 178.0 0.0 32.6 211 26
    Copper (mg) 0.4 0.0 0.1 0.4 0.5 0.1 0.0 0.0 1 0
    Cystine (g) 0.2 0.0 0.0 0.0 0.1 0.2 0.0 0.1 1 0
    Dietary Fiber (g) 23.6 1.4 1.4 1.1 0.0 0.0 0.1 0.0 28 3
    Folate (mcg) 136.3 15.2 18.2 19.3 6.1 30.5 0.1 1.0 227 28
    Folate, DFE (mcg) 136.3 15.2 18.2 19.3 6.1 30.5 0.1 1.0 227 28
    Folate, food (mcg) 136.3 15.2 18.2 19.3 6.1 30.5 0.1 1.0 227 28
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Fructose (g) 9.5 1.0 n/a 0.2 n/a n/a 0.0 n/a 11 1
    Galactose (g) 0.0 0.0 n/a 0.0 n/a n/a 0.0 n/a 0 0
    Glucose (dextrose) (g) 8.4 1.6 n/a 1.7 n/a n/a 0.0 n/a 12 1
    Glutamic acid (g) 1.7 0.2 0.1 0.4 1.1 10.3 0.0 0.8 15 2
    Glycine (g) 0.6 0.0 0.0 0.1 0.2 0.7 0.0 0.4 2 0
    Histidine (g) 0.3 0.0 0.0 0.1 0.1 1.5 0.0 0.2 2 0
    Hydroxyproline n/a n/a n/a n/a n/a n/a 0.0 0.1 0 0
    Iron (mg) 7.7 0.2 0.5 0.6 3.4 1.2 0.1 0.2 14 2
    Isoleucine (g) 0.6 0.0 0.0 0.1 0.2 2.6 0.0 0.3 4 0
    Lactose (g) 0.0 0.0 n/a 0.0 n/a 0.4 0.0 n/a 0 0
    Leucine (g) 1.0 0.0 0.1 0.1 0.4 4.0 0.0 0.4 6 1
    Lysine (g) 0.8 0.0 0.0 0.1 0.3 3.5 0.0 0.5 5 1
    Magnesium (mg) 199.9 8.0 11.3 10.2 12.2 47.5 1.0 5.8 296 37
    Maltose (g) 0.0 0.0 n/a 0.0 n/a 0.3 0.0 n/a 0 0
    Manganese (mg) 3.4 0.1 0.1 0.1 0.2 0.0 0.1 0.0 4 0
    Methionine (g) 0.2 0.0 0.0 0.0 0.1 1.1 0.0 0.1 2 0
    Monounsaturated Fat (g) 0.1 0.0 0.0 0.0 3.4 15.9 0.0 9.6 29 4
    Niacin (mg) 4.5 0.1 0.5 4.1 1.3 0.1 0.0 1.8 13 2
    Pantothenic acid (mg) 0.9 0.1 0.1 1.7 0.7 0.7 0.0 0.2 5 1
    Phenylalanine (g) 0.6 0.0 0.0 0.1 0.2 2.2 0.0 0.2 3 0
    Phosphorus (mg) 290.8 23.2 20.4 97.5 79.1 867.8 0.9 90.2 1,470 184
    Phytosterols n/a 12.0 10.2 n/a n/a n/a 0.5 n/a 23 3
    Polyunsaturated Fat (g) 1.0 0.0 0.1 0.2 4.4 1.6 0.0 2.3 10 1
    Potassium (mg) 1,690.4 116.8 188.4 360.6 188.7 166.1 7.6 99.8 2,819 352
    Proline (g) 0.6 0.0 0.0 0.1 0.4 4.8 0.0 0.3 6 1
    Protein (g) 16.3 0.9 1.0 3.5 4.9 42.2 0.1 5.6 74 9
    Retinol (mcg) 0.0 0.0 0.0 0.0 24.4 437.3 0.0 5.3 467 58
    Riboflavin (mg) 0.8 0.0 0.0 0.5 0.1 0.6 0.0 0.1 2 0
    Saturated Fat (g) 0.4 0.0 0.0 0.1 4.2 35.8 0.0 7.2 48 6
    Selenium (mcg) 5.5 0.4 0.3 10.5 7.3 23.6 0.0 9.7 57 7
    Serine (g) 0.9 0.0 0.0 0.1 0.2 2.5 0.0 0.2 4 0
    Sodium (mg) 27.3 3.2 270.1 5.7 2,137.0 1,052.6 0.1 399.8 3,896 487
    Starch (g) 13.9 0.0 n/a 0.0 n/a n/a n/a n/a 14 2
    Stigmasterol n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
    Sucrose (g) 2.3 0.8 n/a 0.0 n/a 0.4 0.0 n/a 3 0
    Sugar (g) 20.1 3.4 5.0 2.2 4.4 0.9 0.0 0.0 36 5
    Theobromine n/a 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.9 0.0 0.1 0.1 0.1 0.0 0.0 0.1 1 0
    Threonine (g) 0.7 0.0 0.0 0.1 0.2 1.5 0.0 0.2 3 0
    Tocopherol, alpha (mg) 3.8 0.0 1.9 0.0 2.5 0.5 0.0 0.1 9 1
    Tocopherol, beta n/a 0.0 n/a 0.0 n/a n/a 0.0 0.0 0 0
    Tocopherol, delta n/a 0.0 n/a 0.0 n/a 0.0 0.0 0.0 0 0
    Tocopherol, gamma n/a 0.0 n/a 0.0 n/a 0.0 0.0 0.0 0 0
    Total Fat (g) 1.9 0.1 0.2 0.4 17.9 56.2 0.0 21.6 98 12
    Trans-monoenoic Fat n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
    TransFatty acids n/a n/a n/a n/a n/a n/a 0.0 0.0 0 0
    Tryptophan (g) 0.2 0.0 0.0 0.0 0.1 0.5 0.0 0.0 1 0
    Tyrosine (g) 0.4 0.0 0.0 0.0 0.2 2.0 0.0 0.2 3 0
    Valine (g) 0.8 0.0 0.0 0.3 0.3 2.8 0.0 0.3 5 1
    Vitamin A, IU (IU) 4,971.1 1.6 3,338.0 0.0 88.3 1,698.4 3.1 17.8 10,118 1,265
    Vitamin A, RAE (mcg) 245.4 0.0 166.8 0.0 24.4 449.2 0.2 5.3 891 111
    Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 1.4 0.0 0.3 2 0
    Vitamin B-6 (mg) 0.4 0.1 0.3 0.1 0.0 0.1 0.0 0.1 1 0
    Vitamin C (mg) 117.2 5.9 194.1 2.4 0.0 0.0 0.0 0.0 320 40
    Vitamin D (IU) 0.0 0.0 0.0 7.9 0.0 40.7 0.0 30.2 79 10
    Water (g) 817.3 71.3 104.3 104.8 255.3 62.3 0.1 19.3 1,435 179
    Zinc (mg) 2.4 0.1 0.1 0.6 0.6 5.3 0.0 0.6 10 1

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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