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Nutritional Facts: Green Beans in Cheesy Bacon Sauce (Crock Pot)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  32 ounces (909g)
frozen cut green beans
1/2 cup (80g)
onions
4 ounces (113g)
pimiento
4 ounces (113g)
sliced mushrooms
10 3/4 ounces (304g)
condensed cream of mushroom soup
1 1/2 cups (170g)
cheddar cheese
1/4 teaspoon (1g)
pepper
6 slices (48g)
bacon
Total 1 serving
Alanine (g) 0.8 0.0 0.0 0.2 0.2 1.2 0.0 0.4 3 0
Alcohol (g) 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.7 0.1 0.0 0.1 0.2 1.6 0.0 0.4 3 0
Ash (g) 4.8 0.3 1.0 1.0 5.9 6.7 0.0 1.2 21 3
Aspartic acid (g) 2.3 0.1 0.1 0.2 0.3 2.7 0.0 0.5 6 1
Beta-sitosterol n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
Caffeine n/a 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 381.7 18.4 10.2 3.4 36.5 1,222.1 2.5 2.9 1,678 210
Calories 354.4 32.0 29.5 24.9 258.8 683.1 1.4 219.8 1,604 201
Calories (kj) 1,490.4 132.8 122.6 105.5 1,080.7 2,854.4 6.0 920.6 6,713 839
Campesterol n/a n/a n/a 2.3 n/a n/a n/a n/a 2 0
Carbohydrates (g) 68.5 7.5 6.9 3.7 20.5 2.2 0.4 0.3 110 14
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 178.0 0.0 32.6 211 26
Copper (mg) 0.4 0.0 0.1 0.4 0.5 0.1 0.0 0.0 1 0
Cystine (g) 0.2 0.0 0.0 0.0 0.1 0.2 0.0 0.1 1 0
Dietary Fiber (g) 23.6 1.4 1.4 1.1 0.0 0.0 0.1 0.0 28 3
Folate (mcg) 136.3 15.2 18.2 19.3 6.1 30.5 0.1 1.0 227 28
Folate, DFE (mcg) 136.3 15.2 18.2 19.3 6.1 30.5 0.1 1.0 227 28
Folate, food (mcg) 136.3 15.2 18.2 19.3 6.1 30.5 0.1 1.0 227 28
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 9.5 1.0 n/a 0.2 n/a n/a 0.0 n/a 11 1
Galactose (g) 0.0 0.0 n/a 0.0 n/a n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 8.4 1.6 n/a 1.7 n/a n/a 0.0 n/a 12 1
Glutamic acid (g) 1.7 0.2 0.1 0.4 1.1 10.3 0.0 0.8 15 2
Glycine (g) 0.6 0.0 0.0 0.1 0.2 0.7 0.0 0.4 2 0
Histidine (g) 0.3 0.0 0.0 0.1 0.1 1.5 0.0 0.2 2 0
Hydroxyproline n/a n/a n/a n/a n/a n/a 0.0 0.1 0 0
Iron (mg) 7.7 0.2 0.5 0.6 3.4 1.2 0.1 0.2 14 2
Isoleucine (g) 0.6 0.0 0.0 0.1 0.2 2.6 0.0 0.3 4 0
Lactose (g) 0.0 0.0 n/a 0.0 n/a 0.4 0.0 n/a 0 0
Leucine (g) 1.0 0.0 0.1 0.1 0.4 4.0 0.0 0.4 6 1
Lysine (g) 0.8 0.0 0.0 0.1 0.3 3.5 0.0 0.5 5 1
Magnesium (mg) 199.9 8.0 11.3 10.2 12.2 47.5 1.0 5.8 296 37
Maltose (g) 0.0 0.0 n/a 0.0 n/a 0.3 0.0 n/a 0 0
Manganese (mg) 3.4 0.1 0.1 0.1 0.2 0.0 0.1 0.0 4 0
Methionine (g) 0.2 0.0 0.0 0.0 0.1 1.1 0.0 0.1 2 0
Monounsaturated Fat (g) 0.1 0.0 0.0 0.0 3.4 15.9 0.0 9.6 29 4
Niacin (mg) 4.5 0.1 0.5 4.1 1.3 0.1 0.0 1.8 13 2
Pantothenic acid (mg) 0.9 0.1 0.1 1.7 0.7 0.7 0.0 0.2 5 1
Phenylalanine (g) 0.6 0.0 0.0 0.1 0.2 2.2 0.0 0.2 3 0
Phosphorus (mg) 290.8 23.2 20.4 97.5 79.1 867.8 0.9 90.2 1,470 184
Phytosterols n/a 12.0 10.2 n/a n/a n/a 0.5 n/a 23 3
Polyunsaturated Fat (g) 1.0 0.0 0.1 0.2 4.4 1.6 0.0 2.3 10 1
Potassium (mg) 1,690.4 116.8 188.4 360.6 188.7 166.1 7.6 99.8 2,819 352
Proline (g) 0.6 0.0 0.0 0.1 0.4 4.8 0.0 0.3 6 1
Protein (g) 16.3 0.9 1.0 3.5 4.9 42.2 0.1 5.6 74 9
Retinol (mcg) 0.0 0.0 0.0 0.0 24.4 437.3 0.0 5.3 467 58
Riboflavin (mg) 0.8 0.0 0.0 0.5 0.1 0.6 0.0 0.1 2 0
Saturated Fat (g) 0.4 0.0 0.0 0.1 4.2 35.8 0.0 7.2 48 6
Selenium (mcg) 5.5 0.4 0.3 10.5 7.3 23.6 0.0 9.7 57 7
Serine (g) 0.9 0.0 0.0 0.1 0.2 2.5 0.0 0.2 4 0
Sodium (mg) 27.3 3.2 270.1 5.7 2,137.0 1,052.6 0.1 399.8 3,896 487
Starch (g) 13.9 0.0 n/a 0.0 n/a n/a n/a n/a 14 2
Stigmasterol n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
Sucrose (g) 2.3 0.8 n/a 0.0 n/a 0.4 0.0 n/a 3 0
Sugar (g) 20.1 3.4 5.0 2.2 4.4 0.9 0.0 0.0 36 5
Theobromine n/a 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.9 0.0 0.1 0.1 0.1 0.0 0.0 0.1 1 0
Threonine (g) 0.7 0.0 0.0 0.1 0.2 1.5 0.0 0.2 3 0
Tocopherol, alpha (mg) 3.8 0.0 1.9 0.0 2.5 0.5 0.0 0.1 9 1
Tocopherol, beta n/a 0.0 n/a 0.0 n/a n/a 0.0 0.0 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 n/a 0.0 0.0 0.0 0 0
Tocopherol, gamma n/a 0.0 n/a 0.0 n/a 0.0 0.0 0.0 0 0
Total Fat (g) 1.9 0.1 0.2 0.4 17.9 56.2 0.0 21.6 98 12
Trans-monoenoic Fat n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a n/a n/a n/a n/a 0.0 0.0 0 0
Tryptophan (g) 0.2 0.0 0.0 0.0 0.1 0.5 0.0 0.0 1 0
Tyrosine (g) 0.4 0.0 0.0 0.0 0.2 2.0 0.0 0.2 3 0
Valine (g) 0.8 0.0 0.0 0.3 0.3 2.8 0.0 0.3 5 1
Vitamin A, IU (IU) 4,971.1 1.6 3,338.0 0.0 88.3 1,698.4 3.1 17.8 10,118 1,265
Vitamin A, RAE (mcg) 245.4 0.0 166.8 0.0 24.4 449.2 0.2 5.3 891 111
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 1.4 0.0 0.3 2 0
Vitamin B-6 (mg) 0.4 0.1 0.3 0.1 0.0 0.1 0.0 0.1 1 0
Vitamin C (mg) 117.2 5.9 194.1 2.4 0.0 0.0 0.0 0.0 320 40
Vitamin D (IU) 0.0 0.0 0.0 7.9 0.0 40.7 0.0 30.2 79 10
Water (g) 817.3 71.3 104.3 104.8 255.3 62.3 0.1 19.3 1,435 179
Zinc (mg) 2.4 0.1 0.1 0.6 0.6 5.3 0.0 0.6 10 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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