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    Nutritional Facts: Brie and Cranberry Pizza

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      8 ounces (227g)
    refrigerated crescent dinner rolls
    8 ounces (227g)
    brie cheese
    3/4 cup (208g)
    whole berry cranberry sauce
    1/2 cup (55g)
    pecans
    Total 1 serving
    Alanine (g) 0.8 2.0 n/a 0.2 3 0
    Alcohol (g) 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 0.9 1.7 n/a 0.6 3 0
    Ash (g) 3.9 6.1 0.2 0.8 11 1
    Aspartic acid (g) 1.2 3.1 n/a 0.5 5 1
    Beta-sitosterol n/a n/a n/a 48.5 49 6
    Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 134.0 418.0 8.3 38.2 599 75
    Calories 697.5 758.8 313.7 376.6 2,147 268
    Calories (kj) 2,917.2 3,171.7 1,313.0 1,574.5 8,976 1,122
    Campesterol n/a n/a n/a 2.7 3 0
    Carbohydrates (g) 118.1 1.0 80.8 7.6 208 26
    Cholesterol (mg) 113.6 227.2 0.0 0.0 341 43
    Copper (mg) 0.3 0.0 0.0 0.7 1 0
    Cystine (g) 0.5 0.3 n/a 0.1 1 0
    Dietary Fiber (g) 8.4 0.0 2.1 5.2 16 2
    Folate (mcg) 418.0 147.7 2.1 12.0 580 72
    Folate, DFE (mcg) 627.1 147.7 2.1 12.0 789 99
    Folate, food (mcg) 120.4 147.7 2.1 12.0 282 35
    Folic acid (mcg) 297.6 0.0 0.0 0.0 298 37
    Fructose n/a n/a n/a 0.0 0 0
    Glucose (dextrose) n/a n/a n/a 0.0 0 0
    Glutamic acid (g) 6.3 10.0 n/a 1.0 17 2
    Glycine (g) 0.8 0.9 n/a 0.2 2 0
    Histidine (g) 0.5 1.6 n/a 0.1 2 0
    Iron (mg) 8.0 1.1 0.5 1.4 11 1
    Isoleucine (g) 0.9 2.3 n/a 0.2 3 0
    Lactose n/a n/a n/a 0.0 0 0
    Leucine (g) 1.6 4.4 n/a 0.3 6 1
    Lysine (g) 0.7 4.2 n/a 0.2 5 1
    Magnesium (mg) 56.8 45.4 6.2 65.9 174 22
    Maltose n/a n/a n/a 0.0 0 0
    Manganese (mg) 1.2 0.1 0.1 2.5 4 0
    Methionine (g) 0.4 1.3 n/a 0.1 2 0
    Monounsaturated Fat (g) 6.7 18.2 0.0 22.2 47 6
    Niacin (mg) 7.5 0.9 0.2 0.6 9 1
    Pantothenic acid (mg) 1.5 1.6 n/a 0.5 4 0
    Phenylalanine (g) 1.1 2.6 n/a 0.2 4 0
    Phosphorus (mg) 229.5 427.1 12.5 151.0 820 103
    Phytosterols n/a n/a n/a 55.6 56 7
    Polyunsaturated Fat (g) 2.6 1.9 0.1 11.8 16 2
    Potassium (mg) 236.3 345.3 54.0 223.5 859 107
    Proline (g) 2.1 5.6 n/a 0.2 8 1
    Protein (g) 21.6 47.1 0.4 5.0 74 9
    Retinol (mcg) 11.4 393.1 0.0 0.0 404 51
    Riboflavin (mg) 1.2 1.2 0.0 0.1 2 0
    Saturated Fat (g) 3.6 39.6 0.0 3.4 47 6
    Selenium (mcg) 67.3 32.9 0.6 2.1 103 13
    Serine (g) 1.1 2.7 n/a 0.3 4 1
    Sodium (mg) 1,042.8 1,429.1 60.2 0.0 2,532 317
    Starch n/a n/a n/a 0.3 0 0
    Stigmasterol n/a n/a n/a 1.6 2 0
    Sucrose n/a n/a n/a 2.1 2 0
    Sugar (g) 9.8 1.0 78.7 2.2 92 11
    Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 1.2 0.2 0.0 0.4 2 0
    Threonine (g) 0.7 1.7 n/a 0.2 3 0
    Tocopherol, alpha (mg) 0.8 0.5 1.7 0.8 4 0
    Tocopherol, beta n/a n/a n/a 0.2 0 0
    Tocopherol, delta n/a n/a n/a 0.3 0 0
    Tocopherol, gamma n/a n/a n/a 13.3 13 2
    Total Fat (g) 14.5 62.9 0.3 39.2 117 15
    Tryptophan (g) 0.3 0.7 n/a 0.1 1 0
    Tyrosine (g) 0.7 2.7 n/a 0.1 4 0
    Valine (g) 1.0 3.0 n/a 0.2 4 1
    Vitamin A, IU (IU) 47.7 1,345.0 87.3 30.5 1,511 189
    Vitamin A, RAE (mcg) 11.4 395.3 4.2 1.6 412 52
    Vitamin B-12 (mcg) 0.5 3.7 0.0 0.0 4 1
    Vitamin B-6 (mg) 0.1 0.5 0.0 0.1 1 0
    Vitamin C (mg) 0.0 0.0 4.2 0.6 5 1
    Vitamin D (IU) 0.0 45.4 0.0 0.0 45 6
    Water (g) 69.1 110.0 126.0 1.9 307 38
    Zinc (mg) 2.5 5.4 0.1 2.5 11 1

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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