Nutritional Facts: Ranch Baked Potatoes

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 (544g)
baking potatoes
1/2 cup (120g)
ranch dressing
1/4 cup (58g)
sour cream
1 teaspoon (2g)
bacon bits
2 cups (226g)
cheese
Total 1 serving
Alanine (g) 0.3 n/a 0.1 0.0 1.1 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.5 n/a 0.1 0.0 1.9 2 1
Ash (g) 5.0 3.3 0.5 0.1 10.0 19 5
Aspartic acid (g) 2.5 n/a 0.1 0.1 2.7 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 27.2 37.2 63.3 0.2 1,123.2 1,251 313
Calories 473.3 580.8 111.0 9.2 748.1 1,922 481
Calories (kj) 1,985.6 2,431.2 465.2 38.6 3,132.4 8,053 2,013
Campesterol n/a 38.4 n/a n/a n/a 38 10
Carbohydrates (g) 109.5 8.0 1.7 0.0 18.8 138 35
Cholesterol (mg) 0.0 39.6 29.9 1.9 144.6 216 54
Copper (mg) 1.0 0.1 0.0 0.0 0.1 1 0
Cystine (g) 0.1 n/a 0.0 0.0 0.3 0 0
Dietary Fiber (g) 9.8 0.8 0.0 0.0 0.0 11 3
Folate (mcg) 54.4 4.8 4.0 0.0 11.3 75 19
Folate, DFE (mcg) 54.4 4.8 4.0 0.0 11.3 75 19
Folate, food (mcg) 54.4 4.8 4.0 0.0 11.3 75 19
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 1.6 0.5 0.0 n/a n/a 2 1
Galactose (g) 0.0 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 2.0 0.6 0.0 n/a n/a 3 1
Glutamic acid (g) 1.7 n/a 0.3 0.1 9.2 11 3
Glycine (g) 0.3 n/a 0.0 0.0 0.7 1 0
Histidine (g) 0.2 n/a 0.0 0.0 1.8 2 1
Hydroxyproline n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 1.7 0.7 0.1 0.0 1.9 4 1
Isoleucine (g) 0.4 n/a 0.1 0.0 2.1 3 1
Lactose (g) 0.0 0.1 2.0 n/a n/a 2 1
Leucine (g) 0.6 n/a 0.2 0.1 3.9 5 1
Lysine (g) 0.6 n/a 0.1 0.1 4.4 5 1
Magnesium (mg) 119.7 6.0 5.8 0.6 67.8 200 50
Maltose (g) 0.0 0.0 0.0 n/a n/a 0 0
Manganese (mg) 0.8 0.1 0.0 0.0 0.0 1 0
Methionine (g) 0.2 n/a 0.0 0.0 1.2 1 0
Monounsaturated Fat (g) 0.0 13.7 2.9 0.3 16.2 33 8
Niacin (mg) 7.8 0.0 0.1 0.2 0.2 8 2
Pantothenic acid (mg) 2.8 1.0 0.2 0.0 2.2 6 2
Phenylalanine (g) 0.5 n/a 0.1 0.0 2.3 3 1
Phosphorus (mg) 239.4 193.2 66.1 9.1 904.0 1,412 353
Polyunsaturated Fat (g) 0.2 34.0 0.5 0.1 1.6 36 9
Potassium (mg) 2,061.8 74.4 81.1 9.7 820.4 3,047 762
Proline (g) 0.4 n/a 0.2 0.0 4.5 5 1
Protein (g) 10.2 1.2 1.2 0.6 44.4 58 14
Retinol (mcg) 0.0 12.0 100.1 0.2 334.5 447 112
Riboflavin (mg) 0.1 0.1 0.1 0.0 1.0 1 0
Saturated Fat (g) 0.1 9.6 6.6 0.2 34.7 51 13
Selenium (mcg) 1.6 2.5 1.5 1.1 36.6 43 11
Serine (g) 0.4 n/a 0.1 0.0 2.1 3 1
Sodium (mg) 21.8 1,312.8 46.0 39.5 2,183.2 3,603 901
Starch n/a 2.1 0.0 n/a n/a 2 1
Stigmasterol n/a 40.8 n/a n/a n/a 41 10
Sucrose (g) 1.0 1.8 0.0 n/a n/a 3 1
Sugar (g) 4.7 2.9 2.0 0.0 n/a 10 2
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.6 0.1 0.0 0.0 0.1 1 0
Threonine (g) 0.4 n/a 0.1 0.0 1.4 2 0
Tocopherol, alpha (mg) 0.1 5.1 0.3 0.0 n/a 5 1
Tocopherol, beta n/a n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.0 0.0 n/a 0 0
Total Fat (g) 0.5 61.7 11.3 0.7 55.3 130 32
TransFatty acids n/a 0.5 n/a 0.0 n/a 0 0
Tryptophan (g) 0.2 n/a 0.0 0.0 0.6 1 0
Tyrosine (g) 0.4 n/a 0.1 0.0 2.4 3 1
Valine (g) 0.6 n/a 0.1 0.0 2.7 3 1
Vitamin A, IU (IU) 16.3 45.6 358.2 0.6 1,593.3 2,014 504
Vitamin A, RAE (mcg) 0.0 12.0 101.2 0.2 359.3 473 118
Vitamin B-12 (mcg) 0.0 0.4 0.2 0.0 2.9 3 1
Vitamin B-6 (mg) 1.6 0.0 0.0 0.0 0.3 2 1
Vitamin C (mg) 70.7 4.1 0.5 0.0 0.0 75 19
Vitamin D (IU) 0.0 4.8 8.1 0.7 n/a 14 3
Water (g) 418.8 45.8 42.8 0.2 97.5 605 151
Zinc (mg) 1.6 0.5 0.2 0.1 6.8 9 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Ranch Baked Potatoes.