Nutritional Facts: Beer Biscuits

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 cups (512g)
Bisquick
1 tablespoon (10g)
garlic powder
1 cup (113g)
cheddar cheese
12 ounces (356g)
beer
Total 1 serving
Alanine (g) 1.3 0.0 0.8 0.0 2 0
Alcohol (g) 0.0 0.0 0.0 13.9 14 1
Arginine (g) 1.6 0.3 1.1 0.0 3 0
Ash (g) 20.5 0.3 4.4 0.6 26 2
Aspartic acid (g) 1.9 0.2 1.8 0.1 4 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 916.5 7.7 814.7 14.3 1,753 146
Calories 2,191.4 32.1 455.4 153.3 2,832 236
Calories (kj) 9,164.8 134.4 1,902.9 645.1 11,847 987
Carbohydrates (g) 324.1 7.1 1.4 12.7 345 29
Cholesterol (mg) 10.2 0.0 118.7 0.0 129 11
Copper (mg) 0.8 0.1 0.0 0.0 1 0
Cystine (g) 0.8 0.0 0.1 0.0 1 0
Dietary Fiber (g) 10.8 0.9 0.0 0.0 12 1
Folate (mcg) 640.0 4.6 20.3 21.4 686 57
Folate, DFE (mcg) 1,059.8 4.6 20.3 21.4 1,106 92
Folate, food (mcg) 41.0 4.6 20.3 21.4 87 7
Folic acid (mcg) 599.0 0.0 0.0 0.0 599 50
Fructose n/a 0.0 n/a 0.0 0 0
Galactose n/a 0.0 n/a 0.0 0 0
Glucose (dextrose) n/a 0.0 n/a 0.0 0 0
Glutamic acid (g) 13.1 0.4 6.9 0.2 21 2
Glycine (g) 1.4 0.1 0.5 0.0 2 0
Histidine (g) 0.9 0.0 1.0 0.0 2 0
Hydroxyproline n/a 0.0 n/a n/a 0 0
Iron (mg) 14.2 0.5 0.8 0.1 16 1
Isoleucine (g) 1.5 0.0 1.7 0.0 3 0
Lactose n/a 0.0 0.3 0.0 0 0
Leucine (g) 2.9 0.1 2.7 0.0 6 0
Lysine (g) 1.1 0.1 2.3 0.0 4 0
Magnesium (mg) 128.0 7.5 31.6 21.4 188 16
Maltose n/a 0.0 0.2 0.0 0 0
Manganese (mg) 1.7 0.1 0.0 0.0 2 0
Methionine (g) 0.7 0.0 0.7 0.0 1 0
Monounsaturated Fat (g) 44.0 0.0 10.6 0.0 55 5
Niacin (mg) 23.3 0.1 0.1 1.8 25 2
Pantothenic acid (mg) 4.5 0.1 0.5 0.1 5 0
Phenylalanine (g) 2.0 0.1 1.5 0.0 4 0
Phosphorus (mg) 2,995.2 40.2 578.6 49.9 3,664 305
Phytosterols n/a 0.8 n/a n/a 1 0
Polyunsaturated Fat (g) 10.3 0.0 1.1 0.0 11 1
Potassium (mg) 834.6 115.7 110.7 96.2 1,157 96
Proline (g) 4.6 0.1 3.2 0.1 8 1
Protein (g) 41.0 1.6 28.1 1.6 72 6
Retinol (mcg) 10.2 0.0 291.5 0.0 302 25
Riboflavin (mg) 2.2 0.0 0.4 0.1 3 0
Saturated Fat (g) 20.3 0.0 23.8 0.0 44 4
Selenium (mcg) 38.4 2.3 15.7 2.1 59 5
Serine (g) 2.0 0.0 1.6 0.0 4 0
Sodium (mg) 5,181.4 5.8 701.7 14.3 5,903 492
Starch n/a n/a n/a 0.0 0 0
Sucrose n/a 0.2 0.3 0.0 0 0
Sugar (g) 59.6 0.2 0.6 0.0 60 5
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 2.9 0.0 0.0 0.0 3 0
Threonine (g) 1.2 0.0 1.0 0.0 2 0
Tocopherol, alpha (mg) 0.7 0.1 0.3 0.0 1 0
Tocopherol, beta n/a 0.0 n/a 0.0 0 0
Tocopherol, delta n/a 0.0 0.0 0.0 0 0
Tocopherol, gamma n/a 0.0 0.0 0.0 0 0
Total Fat (g) 78.8 0.1 37.4 0.0 116 10
Trans-monoenoic Fat n/a 0.0 n/a n/a 0 0
TransFatty acids n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.5 0.0 0.4 0.0 1 0
Tyrosine (g) 1.2 0.0 1.4 0.0 3 0
Valine (g) 1.7 0.1 1.9 0.0 4 0
Vitamin A, IU (IU) 35.8 0.0 1,132.3 0.0 1,168 97
Vitamin A, RAE (mcg) 10.2 0.0 299.5 0.0 310 26
Vitamin B-12 (mcg) 2.0 0.0 0.9 0.1 3 0
Vitamin B-6 (mg) 0.4 0.2 0.1 0.2 1 0
Vitamin C (mg) 1.5 0.1 0.0 0.0 2 0
Vitamin D (IU) 0.0 0.0 27.1 0.0 27 2
Water (g) 47.1 0.6 41.5 327.7 417 35
Zinc (mg) 3.1 0.3 3.5 0.0 7 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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