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Nutritional Facts: Best Barbecue Hickory-Smoked Brisket

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  5 lbs (2,268g)
beef brisket
1 1/4 ounces (35g)
onion soup mix
2 ounces (0g)
liquid smoke
1 1/2 cups (375g)
barbecue sauce
Total 1 serving
Alanine (g) 28.4 n/a n/a n/a 28 3
Alcohol (g) 0.0 0.0 n/a 0.0 0 0
Arginine (g) 29.7 n/a n/a n/a 30 3
Ash (g) 23.1 8.3 n/a 11.7 43 4
Aspartic acid (g) 42.9 n/a n/a n/a 43 4
Caffeine (mg) 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 113.4 50.7 n/a 45.0 209 21
Calories 3,515.4 103.8 n/a 562.5 4,182 418
Calories (kj) 14,719.3 434.8 n/a 2,347.5 17,502 1,750
Carbohydrates (g) 0.0 23.1 n/a 135.9 159 16
Cholesterol (mg) 1,406.2 0.0 n/a 0.0 1,406 141
Copper (mg) 1.8 0.1 n/a 0.3 2 0
Cystine (g) 5.3 n/a n/a n/a 5 1
Dietary Fiber (g) 0.0 2.3 n/a 2.3 5 0
Folate (mcg) 158.8 0.0 n/a 7.5 166 17
Folate, DFE (mcg) 158.8 0.0 n/a 7.5 166 17
Folate, food (mcg) 158.8 0.0 n/a 7.5 166 17
Folic acid (mcg) 0.0 0.0 n/a 0.0 0 0
Glutamic acid (g) 70.6 n/a n/a n/a 71 7
Glycine (g) 25.6 n/a n/a n/a 26 3
Histidine (g) 16.1 n/a n/a n/a 16 2
Iron (mg) 43.5 0.4 n/a 0.8 45 4
Isoleucine (g) 21.1 n/a n/a n/a 21 2
Leucine (g) 37.1 n/a n/a n/a 37 4
Lysine (g) 39.1 n/a n/a n/a 39 4
Magnesium (mg) 521.6 21.3 n/a 45.0 588 59
Manganese (mg) 0.3 0.2 n/a 0.8 1 0
Methionine (g) 12.0 n/a n/a n/a 12 1
Monounsaturated Fat (g) 78.5 0.0 n/a 0.3 79 8
Niacin (mg) 89.4 0.5 n/a 1.8 92 9
Pantothenic acid (mg) 7.9 0.3 n/a 0.1 8 1
Phenylalanine (g) 18.3 n/a n/a n/a 18 2
Phosphorus (mg) 4,558.7 74.8 n/a 63.8 4,697 470
Phytosterols n/a 0.0 n/a n/a 0 0
Polyunsaturated Fat (g) 5.2 0.1 n/a 0.6 6 1
Potassium (mg) 7,484.4 255.5 n/a 780.0 8,520 852
Proline (g) 20.8 n/a n/a n/a 21 2
Protein (g) 469.9 2.7 n/a 0.0 473 47
Retinol (mcg) 0.0 0.0 n/a 0.0 0 0
Riboflavin (mg) 3.9 0.1 n/a 0.1 4 0
Saturated Fat (g) 58.7 0.0 n/a 0.0 59 6
Selenium (mcg) 372.0 1.8 n/a 4.9 379 38
Serine (g) 18.0 n/a n/a n/a 18 2
Sodium (mg) 1,791.7 2,846.0 n/a 3,176.3 7,814 781
Sugar (g) 0.0 1.6 n/a 97.7 99 10
Theobromine (mg) 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 2.3 0.1 n/a 0.0 2 0
Threonine (g) 20.5 n/a n/a n/a 21 2
Tocopherol, alpha (mg) 7.3 0.0 n/a 2.5 10 1
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.1 n/a n/a 0 0
Tocopherol, gamma n/a 0.2 n/a n/a 0 0
Total Fat (g) 167.2 0.1 n/a 1.1 168 17
TransFatty acids n/a n/a n/a 0.0 0 0
Tryptophan (g) 5.3 n/a n/a n/a 5 1
Tyrosine (g) 15.8 n/a n/a n/a 16 2
Valine (g) 22.9 n/a n/a n/a 23 2
Vitamin A, IU (IU) 0.0 5.3 n/a 881.3 887 89
Vitamin A, RAE (mcg) 0.0 0.4 n/a 45.0 45 5
Vitamin B-12 (mcg) 55.1 0.0 n/a 0.0 55 6
Vitamin B-6 (mg) 9.5 0.2 n/a 0.2 10 1
Vitamin C (mg) 0.0 1.2 n/a 2.6 4 0
Vitamin D n/a 0.0 n/a 0.0 0 0
Water (g) 1,594.2 1.3 n/a 226.3 1,822 182
Zinc (mg) 97.8 0.4 n/a 0.5 99 10

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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