Nutritional Facts: Potato Cheese Galette

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
baking potatoes
1/4 cup (57g)
clarified butter
1/4 cup (25g)
parmesan cheese
2 ounces (57g)
gruyere cheese
2 ounces (57g)
fresh goat cheese
Total 1 serving
Alanine (g) 0.3 0.0 0.3 0.5 0.2 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.4 0.0 0.4 0.6 0.4 2 0
Ash (g) 4.2 0.0 2.0 2.4 1.7 10 3
Aspartic acid (g) 2.1 0.0 0.7 0.9 0.6 4 1
Beta-sitosterol n/a 2.3 n/a n/a n/a 2 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 22.7 13.6 277.3 574.2 169.3 1,057 264
Calories 395.0 406.9 107.8 234.6 206.8 1,351 338
Calories (kj) 1,657.1 1,701.9 451.3 981.5 865.6 5,657 1,414
Campesterol n/a 0.0 n/a n/a n/a 0 0
Carbohydrates (g) 91.4 0.0 1.0 0.2 1.4 94 24
Cholesterol (mg) 0.0 122.0 22.0 62.5 44.9 251 63
Copper (mg) 0.9 0.0 0.1 0.0 0.3 1 0
Cystine (g) 0.1 0.0 0.0 0.2 0.1 0 0
Dietary Fiber (g) 8.2 0.0 0.0 0.0 0.0 8 2
Folate (mcg) 45.4 1.7 2.5 5.7 1.1 56 14
Folate, DFE (mcg) 45.4 1.7 2.5 5.7 1.1 56 14
Folate, food (mcg) 45.4 1.7 2.5 5.7 1.1 56 14
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 1.4 n/a 0.0 n/a n/a 1 0
Galactose (g) 0.0 n/a 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 1.7 n/a 0.0 n/a n/a 2 0
Glutamic acid (g) 1.4 0.1 2.2 3.4 2.3 9 2
Glycine (g) 0.3 0.0 0.2 0.3 0.1 1 0
Histidine (g) 0.2 0.0 0.3 0.6 0.3 1 0
Iron (mg) 1.4 0.0 0.2 0.1 0.9 3 1
Isoleucine (g) 0.3 0.0 0.5 0.9 0.5 2 1
Lactose (g) 0.0 n/a 0.0 n/a n/a 0 0
Leucine (g) 0.5 0.0 0.9 1.8 1.1 4 1
Lysine (g) 0.5 0.0 0.7 1.5 0.9 4 1
Magnesium (mg) 99.9 1.1 9.5 20.4 16.5 147 37
Maltose (g) 0.0 n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.6 0.0 0.0 0.0 0.1 1 0
Methionine (g) 0.1 0.0 0.3 0.5 0.3 1 0
Monounsaturated Fat (g) 0.0 11.9 2.1 5.7 3.9 24 6
Niacin (mg) 6.5 0.0 0.0 0.1 0.7 7 2
Pantothenic acid (mg) 2.4 0.1 0.1 0.3 0.1 3 1
Phenylalanine (g) 0.4 0.0 0.5 1.0 0.5 2 1
Phosphorus (mg) 199.8 13.6 182.3 343.6 213.0 952 238
Polyunsaturated Fat (g) 0.2 1.7 0.3 1.0 0.4 4 1
Potassium (mg) 1,720.7 13.6 31.3 46.0 89.7 1,901 475
Proline (g) 0.3 0.0 1.2 2.2 1.5 5 1
Protein (g) 8.5 0.5 9.6 16.9 12.3 48 12
Retinol (mcg) 0.0 380.8 55.8 152.2 227.8 817 204
Riboflavin (mg) 0.1 0.0 0.1 0.2 0.4 1 0
Saturated Fat (g) 0.1 29.2 4.3 10.7 11.7 56 14
Selenium (mcg) 1.4 0.6 4.4 8.2 2.2 17 4
Serine (g) 0.4 0.0 0.6 1.0 0.5 2 1
Sodium (mg) 18.2 6.2 382.3 190.8 292.5 890 223
Stigmasterol n/a 0.0 n/a n/a n/a 0 0
Sucrose (g) 0.9 n/a 0.0 n/a n/a 1 0
Sugar (g) 3.9 0.0 0.2 0.2 1.4 6 1
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.5 0.0 0.0 0.0 0.0 1 0
Threonine (g) 0.3 0.0 0.4 0.6 0.5 2 0
Tocopherol, alpha (mg) 0.0 1.3 0.1 0.2 0.1 2 0
Tocopherol, beta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a n/a n/a 0 0
Total Fat (g) 0.5 46.0 7.2 18.4 16.9 89 22
Tryptophan (g) 0.1 0.0 0.1 0.2 0.1 1 0
Tyrosine (g) 0.3 0.0 0.6 1.0 0.5 2 1
Valine (g) 0.5 0.0 0.6 1.3 0.8 3 1
Vitamin A, IU (IU) 13.6 1,418.2 216.3 538.5 831.6 3,018 755
Vitamin A, RAE (mcg) 0.0 388.2 57.3 153.9 231.2 831 208
Vitamin B-12 (mcg) 0.0 0.1 0.6 0.9 0.1 2 0
Vitamin B-6 (mg) 1.4 0.0 0.0 0.0 0.0 1 0
Vitamin C (mg) 59.0 0.0 0.0 0.0 0.0 59 15
Vitamin D (IU) 0.0 34.1 5.3 13.6 12.5 65 16
Water (g) 349.5 10.2 5.2 18.9 25.9 410 102
Zinc (mg) 1.4 0.1 1.0 2.2 0.4 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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