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    You are in: Home / Recipes / Nutmeg Syrup Recipe
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    Nutmeg Syrup
    Nutmeg Syrup. Photo by Mikekey

    Photo by Mikekey

    1 Photo of Nutmeg Syrup

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    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Lainey6605's Note:

    A delicious syrup to serve over pancakes or waffles or whatever else you'd like. Recipe is from Simple and Delicious.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In large saucepan, combine the sugar, flour, cinnamon, nutmeg and water until smooth.
    2. 2
      Bring to a boil; cook and stir for 2 minutes or until thickened.
    3. 3
      Remove from the heat; stir in butter, vanilla and rum extract, if desired.
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    Nutmeg Syrup. Recipe by FLKeysJen

    Nutmeg Syrup

    By FLKeysJen
    View All Breakfast Recipes

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    Nutritional Facts for Nutmeg Syrup

    Serving Size: 1 (726 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 452.5
     
    Calories from Fat 91
    20%
    Total Fat 10.1 g
    15%
    Saturated Fat 6.3 g
    31%
    Cholesterol 26.1 mg
    8%
    Sodium 74.7 mg
    3%
    Total Carbohydrate 91.8 g
    30%
    Dietary Fiber 0.8 g
    3%
    Sugars 86.0 g
    344%
    Protein 0.8 g
    1%
    Detailed Nutrition Values About Nutrition Info

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