Sandwiches, salads, wings and more — these grill-friendly recipes bring flame-kissed flavor to a classic weeknight staple.
Join the Food.com community to rate and review recipes and save and share your own — all for free!
Sandwiches, salads, wings and more — these grill-friendly recipes bring flame-kissed flavor to a classic weeknight staple.
Why go out to eat? Find a new favorite for tonight from this collection of 300+ copycat restaurant recipes and more.
Our free online cookbooks are like a recipe box, but better. Create as many as you want to help save, sort and share your recipes.
Why go out to eat? Find a new favorite for tonight from this collection of 300+ copycat restaurant recipes and more.
Expecting a crowd? This big spread will keep your backyard blowout well fueled.
Organize your weekly meals, parties or holiday events with our easy (and free!) online menu tool.
Expecting a crowd? This big spread will keep your backyard blowout well fueled.
This month we're featuring two Food.com greats: the cooking couple, 2Bleu (a.k.a. Bird and Buddha)!
Our community forums are the place to hang out, meet other members, trade tips and even play games.
This month we're featuring two Food.com greats: the cooking couple, 2Bleu (a.k.a. Bird and Buddha)!
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Average Rating:
Showing 1-10 of 10
Sort by:
By Boomette
on April 11, 2011
I made this recipe when my son had a friend here to play with him. They liked these nutella rolls and me and DH also. I didn't use banana. Only nutella. It was a big hit. Thanks Monica :) Made for Cookbook tag game
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #392858
on June 03, 2009
Delicious!! We all liked these. Made some with just the Nutella and some with Nutella and a couple of raspberries. Didn't need to cook as long as recipe stated. We followed the time recommended on the crescent roll package and they turned out perfectly. Thanks!! We will definitely make these again.
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
These rolls were wonderful and super-easy to make! I LOVE nutella and used frozen raspberries instead of bananas and it was Incredible! Thanks for posting such a delicious and easy recipe! :)
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy AnnaAnne
on August 02, 2011
Very good little pastry desert. I used equal amounts of Nutella, Hot Fudge Sauce and Cream Cheese ... mixed together and filled the crescents. I thought the Nutella alone might be runny.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
These were delicious! I didn't have bananas so I had to omit them....much to my dismay....will definitely make them again with the bananas. Entire family loved them. Thank you for a great easy recipe...and NICE dessert!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Vicki G.
on August 11, 2010
Delicious and so easy !!!!!!!! Kids love them (and so did we !).
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Um Safia
on November 02, 2009
Made & reviewed for Recipe of The Week in the Kid Friendly Forum. I thought these were absolutely fab! Unfortunately, I cannot find refridgerated crescent dough in the UK so I used my own briche recipe & some homemade nutella. The result was fantastic & everyone was ecstatic, I'll definitely be making these again very soon. Thanks Monica for a grat recipe.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This was awsome!!!! I served this to the kids and they loved them but I could also see serving it at a brunch or as a desert for a dinner party! It was so universal I will take the advice of previous reviewers and fill them with other things. Fast, easy and cost hardly anything at all to make such a fancy desert!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy MsBobby
on September 30, 2008
I loved these rolls. I thought we were going to fight over them. Definately a favorite.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
mmmmmm!!! I could eat nutella with a spoon, but this is a nice pastry with yummy goey nutella filling! Love it.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (28 g)
Servings Per Recipe: 8
Advertisement
© 2012 Scripps Networks, LLC. All Rights Reserved
Sitemap | Terms of Use | Privacy Policy | Ad Choices
| Infringements | About us | Help | Contact us