Prep 5 mins
Cook 10 mins
I came up with this last week when I was craving something sweet.
- Spread one side of each slice of bread with butter and the other side with Nutella. Top with pear slices. Depending on the size of your bread, you may only need half the pear.
- Cook in sandwich press or in a skillet with another heavy skillet or foil-wrapped brick as a weight. (Cook over medium heat. When first side is browned, flip over and cook the other side, weighting again.).
- This would probably be equally good with bananas, and I've also thought a little cream cheese might work well with this.
This was recently on FoodTV. It sounds delicious! I'll have to let you know when I get a chance to try it myself.