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This was a perfect and decadent treat for a chilly day. Thanks for sharing!
Holy yummyness! I love Nutella but never thought about making hot chocolate with it. It was delicious. I did make a slight change though. Instead of 1 1/3 cup of milk, I used 1 cup of whipping cream and 1/3 cup of regular milk, just so it was a little thicker. Couldn't have been any easier to make too. Love this recipe. Thanks for sharing!
This was so rich and delicious! I used a little less Nutella than was called for and it was decadently rich.
Oh nooooooo! I so wish I had not found this recipe, because it is the most perfect and decadent beverage ever! And it's loaded with fat... and sugar... sigh. It really is as good as everyone says. By the way, I made it with 2 percent milk and only a heaping teaspoon of Nutella, and it was still fantastic.
It was so good that when I went back for the rest that was left in the pot I was so excited about drinking it I burned my mouth!
There is only one word in the English language that does this justice! And that word is..decadent!
Oh this was perfect. Unfortunately it didn't help with my nutella addiction.
This was a really good take on hot chocolate! The flavour was awesome but I just found that it had a slightly greasy texture.
Nice thick creamy rich flavor. I cheated though, adding one more tablespoon of Nutella (can't get enough of the stuff), and instead of adding the remaining milk all at once, I added it in parts. A sweet indulgence.
First of all, let me say that I LOVE Nutella. I eat it by the spoonful - not a good thing if you're trying to lose weight. This was very good and rich even using skim milk. I'll definitely make this again as a special treat. Thanks GoKittenGo for a great recipe. Made for Zaar Chef Alphabet Soup 2008.