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    You are in: Home / Recipes / Nutella-Banana French Toast Recipe
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    Nutella-Banana French Toast

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 30, 2012

      Oh yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 22, 2010

      This was really good. I used really thin bread, but still worried a little about the food safety of a thick sandwich. This was a little trickier/messier to flip than regular french toast, but it still came out fine, and tasted great. I love Gale Gand too!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 10, 2007

      So delicious! I made it for my sister's and mother and they absolutely loved it. Very yummy, I definitely have to try it with whole grain bread as well.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 03, 2004

      Scrumptious !! I used an entire banana and whole-wheat multi-grain bread, and I think, for my tastes, this is even better than white bread because the grains add a little something extra. Thanks for posting this simple gem !

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Nutella-Banana French Toast

    Serving Size: 1 (180 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 346.6
     
    Calories from Fat 127
    36%
    Total Fat 14.1 g
    21%
    Saturated Fat 8.5 g
    42%
    Cholesterol 194.5 mg
    64%
    Sodium 364.0 mg
    15%
    Total Carbohydrate 40.1 g
    13%
    Dietary Fiber 2.2 g
    8%
    Sugars 12.4 g
    49%
    Protein 13.1 g
    26%

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