Nut Muffins
Added July 23, 2008 | Recipe #315336
Total Time:
Prep Time:
Cook Time:
Just a few things around the house/kitchen I threw together.
Taste really good, however I don't measure so I'll do my best to share.
Ingredients:
Wet Ingredients
Dry Ingredients
Directions:
1
Set oven to 350.
2
In muffin pan place Baking cups; spray in center with Mazola no stick Canola/Sunflower Spray.
3
In large mixing bowl, place bananas , eggs, vanilla, margin,(you can use butter if you like.) sugar, and applesauce.
4
Mix w/ blender, add baking powder, and flour, salt and cinnamon, walnuts, mix well. Set aside a few nuts to place on top.
5
Spoon out batter into muffin cups add a few chopped walnuts on top; and set in center of oven, for about 20 minute or so till brown.
6
Remove from muffin tin and cool for about 10 minute
7
Slice in middle spread w/ your favorite butter and enjoy!
Ratings & Reviews:
-
These muffins are so good I would tell everyone to try them. Just wonderful.
people found this review Helpful.
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Nutritional Facts for Nut Muffins
Serving Size: 1 (119 g)
Servings Per Recipe: 10
- Amount Per Serving
- % Daily Value
- Calories 412.0
-
- Calories from Fat 190
- 46%
- Total Fat 21.1 g
- 32%
- Saturated Fat 2.7 g
- 13%
- Cholesterol 63.4 mg
- 21%
- Sodium 207.0 mg
- 8%
- Total Carbohydrate 51.2 g
- 17%
- Dietary Fiber 3.2 g
- 13%
- Sugars 25.2 g
- 100%
- Protein 7.7 g
- 15%
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