Total Time
Prep 5 mins
Cook 5 mins

Easy to make, extra delicious candy treat. Good for making at holiday times. I really don't know how many this makes.

Ingredients Nutrition


  1. Melt chocolate chips in a double boiler.
  2. Stir in your choice of nuts.
  3. Drop by teaspoonfuls on waxed paper.
  4. When hardened it is ready to eat.


Most Helpful

I made this with semi-sweet chocolate chips and walnuts. I halved the recipe. I used pure choc. chips but I found the finished product rather bitter. I also used unsalted nuts. Maybe with salted nuts and milk chocolate chips I would have found this tastier.

Dorel January 06, 2004

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