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    You are in: Home / Recipes / Nut and Parmesan Popcorn Recipe
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    Nut and Parmesan Popcorn
    Nut and Parmesan Popcorn. Photo by diner524

    Photo by diner524

    1 Photo of Nut and Parmesan Popcorn

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    5.0

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    katew's Note:

    Serve this low fat snack warm.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook popcorn following directions on packet.
    2. 2
      Transfer to a large bowl.
    3. 3
      Melt margarine in fry pan, cook nuts for about 4 minutes.
    4. 4
      Stir nuts till toasted.
    5. 5
      Drizzle mixture over popcorn.
    6. 6
      Sprinkle with chives and parmesan.
    7. 7
      Toss well.
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    Ratings & Reviews:

    • on January 31, 2012

      55

      WOW!!! What a fantastic snack, just loved all the flavors and textures!! I didn't think that the 1 tbsp butter would be enough for that amount of popcorn, but with the almonds also flavored with the butter and then the salty parmesan cheese, it needed nothing else. Thanks for sharing this recipe which I am sure I will make again!!! Made for Holiday Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Nut and Parmesan Popcorn

    Serving Size: 1 (22 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 106.5
     
    Calories from Fat 51
    48%
    Total Fat 5.7 g
    8%
    Saturated Fat 0.8 g
    4%
    Cholesterol 1.3 mg
    0%
    Sodium 41.1 mg
    1%
    Total Carbohydrate 11.2 g
    3%
    Dietary Fiber 2.6 g
    10%
    Sugars 0.3 g
    1%
    Protein 3.6 g
    7%
    Detailed Nutrition Values About Nutrition Info

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