Total Time
15mins
Prep 5 mins
Cook 10 mins

Tastes good to me!

Ingredients Nutrition

Directions

  1. Preheat large sauté pan on medium-high 2–3 minutes. Place butter in pan; swirl to coat. Add onions, garlic, and steak sauce; cook 4–5 minutes, stirring occasionally, or until onions are softened and begin to brown.
  2. Stir in remaining ingredients; reduce heat to low. Cover and continue to cook 10–15 minutes, stirring occasionally, until flavors have blended and beans are thoroughly heated. Serve.