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    You are in: Home / Recipes / Nua Yang - Thai Style BBQ Beef Recipe
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    Nua Yang - Thai Style BBQ Beef

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    1 hrs

    10 mins

    Chef #1439705's Note:

    Thai style bbq marinade, great for steak sauce or stir fry marinade. I love it because it's very fast and the flavour is strong. It's close to the flavour from my local Thai restaurant. I can't take all the credit I was given the recipe from a friend but I have cut it down to just the basics. No idea where it originated from.

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    My Private Note

    Ingredients:

    Serves: 4

    Yield:

    steaks

    Units: US | Metric

    Directions:

    1. 1
      Quantity is for pour over sauce.
    2. 2
      Any type of steak or bbq beef can be used. I use very thinly sliced bbq steak and make a stir fry, adding fresh cooked vegies before serving.
    3. 3
      Blend all ingredients together, you might want to add a touch more of any of the ingredients to taste. Thai food is about balancing flavours.
    4. 4
      You can either marinade your steak in the sauce (in which case double or treble the quantities), or just make a pour over sauce.
    5. 5
      For sauce, heat all ingredients in a saucepan and simmer until sauce thickens. Remove and pour over cooked steak.
    6. 6
      If marinading, leave large steaks in uncooked mix for 1-2 hours, remove and bbq or pan cook steak as desired. Remember to reserve any left-over marinade, this can then be heated in a saucepan over a high heat until nearly boiling. The sauce will thicken, if not add a touch more sugar or honey.
    7. 7
      Pour sauce over meat before serving.
    8. 8
      I've mastered this to a 10 minute stir-fry by using very thinly sliced steak. Only 5 minute marinade is required, then cook for 5 minutes.
    9. 9
      Enjoy.

    Ratings & Reviews:

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    Nutritional Facts for Nua Yang - Thai Style BBQ Beef

    Serving Size: 1 (12 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 354.4
     
    Calories from Fat 216
    61%
    Total Fat 24.1 g
    37%
    Saturated Fat 9.6 g
    48%
    Cholesterol 99.7 mg
    33%
    Sodium 426.4 mg
    17%
    Total Carbohydrate 4.2 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 3.9 g
    15%
    Protein 28.5 g
    57%

    The following items or measurements are not included:

    ketjap manis

    beef steaks

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