Nova Scotia Donairs

Total Time
Prep 0 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Mix well loaf ingredients and shape into 1 or 2 loaves.
  2. Bake on broiler pan or cake rack on cookie sheet at 300 degrees for 1 1/2 hours and cool.
  3. Slice very thin and warm before using (heat in frypan). This can also be frozen and used any time. Method: Run water over Lebanese bread and fry in pan with a little oil.
  4. Spread with sauce and add meat, finely chopped onion, chopped tomato and lettuce.

Reviews

(3)
Most Helpful

I miss Donair sauce. Ever since I moved to ONtario from Nova Scotia, I have been craving donair sauce. Thanks for the recipe! WHat I wouldn't do for a donair......

Science Amy January 19, 2008

This is almost exactly the recipe my family has made for years and we love it.

Bobbiann April 11, 2007

This is a marvelous receipe!!!

strwbrrypi April 23, 2005

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a