Not Your Ordinary Cheddar-Jack Cheese Ball Low Fat, No Way!
- Ready In:
- 2hrs 15mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 1⁄2 cup neufchatel cheese, softened
- 2 tablespoons plain nonfat yogurt
- 1⁄2 cup shredded low-fat cheddar cheese
- 1⁄2 cup shredded reduced-fat monterey jack cheese
- 1 teaspoon minced onion
- 1 teaspoon prepared horseradish
- 1⁄2 teaspoon Dijon mustard
- 1⁄8 teaspoon ground red pepper
- 2 tablespoons toasted wheat cereal
- 1 1⁄2 tablespoons chopped fresh parsley
- 48 fat-free crackers
directions
- Combine Neufchatel cheese and yogurt, stirring until smooth.
- Add Cheddar cheese and next 5 ingredients; stir well.
- Cover and chill at least 2 hours.
- Shape cheese mixture into a ball. Wrap cheese ball in wax paper and chill.
- Combine cereal nuggets and parsley. Roll cheese ball in cereal mixture just before serving. Serve with fat-free crackers.
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RECIPE SUBMITTED BY
kiwidutch
Netherlands