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    You are in: Home / Recipes / Not the Usual Turkey Chili Recipe
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    Not the Usual Turkey Chili

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 3 mins

    34 mins

    29 mins

    Annisette's Note:

    What makes this turkey chili different? The addition of vinegar and cinnamon. Not an overly spicy chili, particularly if you leave out the jalapenos, which is what I usually do out of sensitivity to my kids' tastebuds or when I'm bringing some to a friend. Feel free to adjust the degree of hotness to your taste. This is wonderful with sourdough bread and a side salad. If desired, you can top each serving with sour cream, onions, and cilantro. Prep time includes marinading the turkey for 30 minutes.

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    Units: US | Metric


    1. 1
      Place vinegar, ground turkey, and cinnamon in a bowl. Allow to marinate about 30 minutes.
    2. 2
      In a large non-stick saucepan, cook onion about 5 minutes, or until transparent.
    3. 3
      Add turkey mixture and cook another 5 minutes.
    4. 4
      Add garlic and jalapeno peppers (if using) and cook 3-4 minutes.
    5. 5
      Add kidney beans, tomatoes, chili powder, and cumin, and simmer about 15 minutes.
    6. 6
      Add salt and pepper.
    7. 7
      Taste and adjust seasoning, adding more chili powder or cumin as needed.

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    Ratings & Reviews:

    • on September 19, 2006


      This was very different and VERY GOOD for being so good for us! We couldn't even tell it was turkey meat. I used half the spices and it was still a little too spicy for me, perfect for hubby!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Not the Usual Turkey Chili

    Serving Size: 1 (542 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 439.9
    Calories from Fat 104
    Total Fat 11.6 g
    Saturated Fat 2.9 g
    Cholesterol 90.5 mg
    Sodium 624.5 mg
    Total Carbohydrate 51.4 g
    Dietary Fiber 15.2 g
    Sugars 9.8 g
    Protein 34.9 g

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