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Very easy recipe, but the green chilies and green salsa didn't mesh well with the cream cheese and the spinach tortilla. The freshness of the cilantro and green onion was a nice touch, but unfortunately, these bombed as a St. Patty's day appetizer despite the green look.

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blizotte March 17, 2012

This is just delish! I added green jalapenos in place of chilies and they have just the right amount of zing for our taste, otherwise I made exactly as stated and chilled for one hour. I will definitely make these again, just the sheer convenience of being able to make well ahead is a great motivator, and of course, the flavour is great as well. Made for Photo Tag

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Deantini January 16, 2010
Not so Irish, Green Tortilla Appetizers