Not-So-Impossible Moussaka Pie

Submitted by ratherbeswimmin

"A quick, easy family meal."

 

• Ready In: 45mins
• Ingredients: 12
• Serves: 4

ingredients

• 1 tablespoon olive oil
• 8 ounces ground round
• 2 tablespoons minced onions
• 2 tablespoons minced green bell peppers
• 1 cup thinly sliced zucchini
• 1 - 1 1⁄2 teaspoon dried oregano
• salt
• black pepper
• 1 cup feta cheese, crumbled
• 1⁄2 cup biscuit mix (Bisquick)
• 1 cup milk
• 2 large eggs

directions

1. Preheat oven to 400°.
2. Let olive oil get heated in a large skillet over med-high heat.
3. Cook ground round, stirring to crumble, for 2-3 minutes or until the beef is browned.
4. Add in onion, bell pepper, zucchini, oregano, salt, and pepper.
5. Lower heat to medium and stir/saute 4 minutes or until zucchini softens.
6. Transfer beef mixture to a lightly oiled 9-inch pie plate.
7. Sprinkle feta cheese evenly over the top.
8. In a bowl, whisk the biscuit mix, milk, and eggs together; pour evenly over feta.
9. Bake for 20-25 minutes or until the pie is golden brown and firm to touch.
10. Let pie set for 5 minutes, then cut into wedges and serve.