Norwegian Winter Fruit Salad

Be the first to review
READY IN: 15mins
Recipe by dicentra

This is from Vegetarian Times. Jan 2004.

Ingredients Nutrition


  1. Stir together orange zest, orange juice, honey, lemon and cinnamon stick in a nonreactive saucepan.
  2. Stir in apricots and dried cherries, and heat over medium-low heat. When mixture simmers, remove it from heat, and set it aside to cool to room temperature, about 30 minutes.
  3. Place fruit mixture into a large bowl, and stir in apple, pineapple and brandy. Serve immediately, or chill before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a