1 Review

Ok this is WAY too good, it's dangerous! Such an easy recipe for such simple ingredients that just come together perfectly. So tasty, and this is my first time ever tasting capers. YUM! I'll make this all the time. Made for ZWT6: No-Nonsense Nibblers.

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DeeVaFoodie June 06, 2010
Norwegian Spaghetti Salad With Shrimp