Norwegian Red Cabbage
- Ready In:
- 1hr 50mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1 medium red cabbage
- 1⁄4 cup butter
- 2 tablespoons vinegar
- 2 tablespoons sugar
- 1⁄2 cup water
- 1 teaspoon salt
- 1⁄2 cup red currant jelly
directions
- Chop cabbage fine, and put in a big pot.
- Add butter, vinegar, sugar, water and salt.
- Cook for 1hour on low heat.
- Add jelly and cook for 20 minutes longer.
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Reviews
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RECIPE SUBMITTED BY
silly sally
Norway