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    You are in: Home / Recipes / Norwegian Noodle Pudding Recipe
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    Norwegian Noodle Pudding

    Average Rating:

    2 Total Reviews

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    • on November 06, 2011

      A wonderful recipe! I made it for a birthday gathering of friends recently, and everyone went back for more. I served it with "Norwegian gasoline" (coffee) and a big bowl of freshed whipped cream. Couldn't have been better. Thank you!!

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    • on October 02, 2010

      Very tasty, ElaineAnn! I did have to make a little adjustment. I didn't have enough almond extract, so I added some slivered almonds in the noodle mix and threw some on top! Turned out pretty good! Thnx for posting, hon. Made for KcK's Forum Scandinavia Kitchen.

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    Nutritional Facts for Norwegian Noodle Pudding

    Serving Size: 1 (145 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 287.1
     
    Calories from Fat 145
    50%
    Total Fat 16.1 g
    24%
    Saturated Fat 9.3 g
    46%
    Cholesterol 117.0 mg
    39%
    Sodium 179.8 mg
    7%
    Total Carbohydrate 30.1 g
    10%
    Dietary Fiber 0.7 g
    3%
    Sugars 18.2 g
    72%
    Protein 6.0 g
    12%

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