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Although there is a little work involved, these are my family's favorites. I would be disowned if I didn't make these every Christmas.
- Combine butter, egg yolks and brown sugar with mixer.
- Add flour gradually.
- Form 1 in balls.
- Dip the ball in egg whites and then roll the ball in chopped walnuts.
- Place on ungreased baking sheet.
- Create an indentation in the center of the ball and fill it with jam or preserves.
- Bake at 350 degrees F. for 20 minutes.