Norwegian Almond Sticks

READY IN: 30mins
Top Review by Lynn Louise

The taste was okay, But the preparation was horrible, I kept having to add more flour because I could not get strips I only got balls. I would suggest you never even try to make this!

Ingredients Nutrition


  1. Beat together eggs and sugar and blend in melted butter.
  2. Gradually stir in sifted flour and baking powder.
  3. Mix well.
  4. Roll out thin on floured board and cut into narrow finger length strips.
  5. Place on lightly greased and floured cookie sheets.
  6. Brush with unbeaten egg white and dot with chopped almonds.
  7. Bake at 350 degrees for about 8-10 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a