North African Style Chicken

Total Time
Prep 5 mins
Cook 8 mins

I found this recipe in Penzey's magazine. It is super quick and flavor packed.

Ingredients Nutrition


  1. In a small dish combine the spices. Place the chicken in a resealable container, add spice mixture, close container and shake to coat.
  2. In a large skillet heat the olive oil over medium heat. Add the chicken and allow to brown briefly. Slowly stir in the orange juice and vinegar. Cook and stir for about 3 to 5 minutes or until chicken is warmed through and flavors have blended.
  3. Serve over couscous or rice.
Most Helpful

5 5

Made this today for dinner. The aroma while it is cooking is fantastic. Great and easy to make. Next time I'm going to increase the liquid ingredients cause I want more sauce. Made for ZWT9 and "The Apron String Travelers"

4 5

Tasty dish that's easy as can be! The spices worked well with the oj and was great over couscous. I made half the recipe but kept the cayenne the same as we like a bit of heat. Thanks for sharing the recipe! Made for ZWT9, The Apron String Travelers