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    You are in: Home / Recipes / North African Spiced Chicken Recipe
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    North African Spiced Chicken

    North African Spiced Chicken. Photo by loof

    1/2 Photos of North African Spiced Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    CaliforniaJan's Note:

    From Bobby Flay, these chicken breasts are rubbed with an African-inspired spice blend and grilled.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the grill to medium-high.
    2. 2
      Combine all the spices in a small bowl. Brush both sides of fish fillets or chicken breasts with oil. Rub 1 side of the chicken breasts with the rub and grill, rub side down, until golden brown and a crust has formed, about 4 minutes. Flip over and continue cooking for 3 to 5 minutes.

    Ratings & Reviews:

    • on February 19, 2014

      55

      Just delicious! Great combination of spices; I used a generous pinch of cayenne and we really enjoyed the warmth it gave. Thanks for sharing a great recipe! Made for the Best of 2013 event, recommended by NorthwestGal

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2014

      55

      We've been busy doing some house fix up's (new flooring and paint) so this easy, quick and yummy dish was very welcome. I'm sorry that I missed this in the last ZWT round but It was very much enjoyed in Feb with saffron garlic rice and green beans. :D

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2013

      55

      So simple and FULL of flavor, this is a real winner! My propane was out ( :-( ) but I just used the GF grill without putting the lid down, flipping them once. The spice blend is perfect for the region! Thanks for sharing, CaliforniaJan!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for North African Spiced Chicken

    Serving Size: 1 (126 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 147.9
     
    Calories from Fat 31
    21%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.7 g
    3%
    Cholesterol 75.5 mg
    25%
    Sodium 1884.4 mg
    78%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.0 g
    0%
    Protein 25.5 g
    51%

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