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1/3 Photos of Norsk Fiskegrateng (Fish Au Gratin)
This is a very good way to get your serving of that important fish. I use Cod for this recipe, but any white, firm fish will do. The recipe comes from a book entitled "Trolldom in the Kitchen".
Units: US | Metric
Serving Size: 1 (320 g)
Servings Per Recipe: 4