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Made this last night with a few exceptions. I didn't have any fresh rosemary so I used dried ground rosemary. Also didn't have any Jarlsberg cheese (next time I will!!) so I used grated swiss cheese. Made as directed. Just my oldest son and I and we both liked the way this came out! Next time, and there will be a next time, I will be sure to have the proper ingredients because if it was good this time, the right ingredients will make it better!! Made for Football Pool 2013.

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Maryland Jim November 08, 2013

Yum! What's not to love with these ingredients?! Based on the previous review, I added a little more mustard and was glad I did - it added a really nice flavor. Thanks NorthwestGal for a nice keeper. Made by an Unruly Under the Influence for ZWT6.

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lazyme June 07, 2010

Thank you Northwest Gal for introducing us to this lovely cheese! I had never heard of Jarlsberg before, and was sure missing out all these years! We loved these potatoes! The rosemary, pepper, and mustard complemented the cheese nicely too. The only thing I would change next time is to use 2 Tbsp of mustard instead of 1, I could barely taste it. Also, I only used 1/2 lb of cheese, and that was plenty for me. Made for ZWT6.

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noway June 05, 2010
Norse Skillet Potatoes