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    You are in: Home / Recipes / Nora Ephron's Peach Pie Recipe
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    Nora Ephron's Peach Pie

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 28, 2012

      I have been making this pie from the book "Heartburn" for years and it is delicious. The crust is super easy to do and comes out great. Delicious!

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    • on June 24, 2013

      Clearly I made a mistake somewhere in the crust making as I had some difficulty with it, I'm so embarrassed because it's so simple. I made an old tried and true crust and then the pie came out to perfection. I used white peaches that were beautifully ripe and juicy and ended up with one delicious pie. I used Splenda for the sugar.

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    • on August 21, 2012

      Love how easy the crust is and how quickly this pie comes together! A great summer treat! Made for PRMR Aug 2012.

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    Nutritional Facts for Nora Ephron's Peach Pie

    Serving Size: 1 (135 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 341.3
     
    Calories from Fat 142
    41%
    Total Fat 15.8 g
    24%
    Saturated Fat 9.3 g
    46%
    Cholesterol 99.2 mg
    33%
    Sodium 260.1 mg
    10%
    Total Carbohydrate 47.3 g
    15%
    Dietary Fiber 1.4 g
    5%
    Sugars 30.2 g
    120%
    Protein 4.0 g
    8%

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