Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Nopalitos Con Huevos Breakfast Tacos Recipe
    Lost? Site Map

    Nopalitos Con Huevos Breakfast Tacos

    Nopalitos Con Huevos Breakfast Tacos. Photo by Rita~

    1/2 Photos of Nopalitos Con Huevos Breakfast Tacos

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Cynna's Note:

    A different way to serve scrambled eggs. Makes a lovely breakfast for two.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook nopalitos in boiling water 10 minutes. Drain.
    2. 2
      Combine eggs and next 4 ingredients stir well with a whisk.
    3. 3
      Heat butter and oil in skillet over medium heat.
    4. 4
      Add the onion and garlic and sauté 2 minutes or until tender.
    5. 5
      Add the egg mixture, and cook until bottom begins to set, stirring gently to scramble.
    6. 6
      Stir in the tomato and nopalitos, and cook 1 minute.
    7. 7
      Wrap tortillas in foil and place in 325 degree oven for about 5 minutes.
    8. 8
      Spoon about 1/2 cup egg mixture onto each tortilla.
    9. 9
      Sprinkle evenly with minced cilantro, and fold in half.

    Ratings & Reviews:

    • on January 17, 2009

      55

      Lovely. We used flour tortillas and it made 4 or 5. Also used nopalitos from a jar since I don't have access to fresh, and used a large scoop of salsa since I didn't have a fresh tomato. They would probably be good with cheese or chorizo or bacon, but that might defeat the purpose of eating nopalitos (to reduce the risk of diabetes).

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2008

      55

      This is one of my all time favorite breakfasts to eat, as when I was in college, I ate nopalitos and eggs tacos often. It brings back great memories. Sometimes, I like to eat it along with fresh seasonal fruit. Thank you for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2007

      55

      I found this to be a very easy and different dish to make. I've always wanted to try nopalitos, and this was the perfect opportunity. I recommend it highly for those who want to try something different and yet easy to put together.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Nopalitos Con Huevos Breakfast Tacos

    Serving Size: 1 (331 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 526.7
     
    Calories from Fat 317
    60%
    Total Fat 35.2 g
    54%
    Saturated Fat 12.8 g
    64%
    Cholesterol 666.1 mg
    222%
    Sodium 760.5 mg
    31%
    Total Carbohydrate 30.5 g
    10%
    Dietary Fiber 4.6 g
    18%
    Sugars 4.6 g
    18%
    Protein 23.1 g
    46%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites