2 Reviews

This got mixed reactions at our house. I never used sage before (I had to buy it for this recipe) and I'm not sure if we really care for it. I cooked the noodles and the carrots together. I then added the butter and the herbs. It seemed like it was missing something so we added 1/4 teaspoon of garlic powder. I do agree that it serves more then 4- I think it would serve 6-8.

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bmcnichol September 10, 2008

My kids even rated this a 5 star recipe! I used carrot ribbons I made from fresh carrots instead of using the prepackaged carrots. Nice blend of flavors. I do think it serves more than 4 servings and probably more like 6. (I'm sorry too because I forgot to purchase fresh parsley but will add that the next time). I'll be making this often through the year as my kids raved over it. I think I may even try zucchini ribbons with it too. Thanks Jackie! Tagged in Zaar Chef Alphabet April 2008

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HokiesMom April 21, 2008
Noodles With Herbed Carrots