Prep 10 mins
Cook 40 mins
Recipe from old Creamette cookbook
Make and share this Noodles Romanoff recipe from Food.com.
- 1⁄2 lb egg noodles
- 1 1⁄2 cups cream-style cottage cheese
- 1 1⁄2 cups sour cream
- 1⁄4 cup minced onion
- 1 garlic clove, minced
- 1 teaspoon Worcestershire sauce
- 1⁄2 teaspoon salt
- 1 cup cheddar cheese, grated
- Prepare egg noodles per package directions. Combine cottage cheese, sour cream, onion, garlic, worcestershire sauce and salt. Combine cheese mixture with noodles. Pour into casserole dish. Top with shredded cheese. Cover and bake at 350 degrees for 20 minutes. Uncover and bake additional 15 minutes to brown top.