Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Noodles Romanoff Recipe
    Lost? Site Map

    Noodles Romanoff

    Noodles Romanoff. Photo by Rita~

    1/2 Photos of Noodles Romanoff

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat oven to 350F and lightly grease an 8" casserole dish.
    2. 2
      Mix ingredients together gently.
    3. 3
      Season with minced onion, garlic, a little Worcestershire sauce, a dash of Tabasco sauce and salt.
    4. 4
      Place in casserole dish and sprinkle with grated cheese.
    5. 5
      Bake 40 minutes.

    Browse Our Top Pasta, Rice and Grains Recipes

    Ratings & Reviews:

    • on March 05, 2002


      This was very good and reminded me of one of my favorite, now discontinued, comfort foods: Betty Crocker's Noodles Romanoff. For our tastes, I found that 1 tsp of Worcestershire sauce was enough, as I didn't want it to overwhelm the dish. I also made this stove-top (like the original!), returning the drained noodles to the pan and adding the remaining ingredients, rather than baking it and it was delicious. Thanks, Johnson, for bringing back great memories!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2005


      I used a whole bag of noodles, 2 1/2 ounces of diced onions, added 2 cloves of roasted garlic and 1 tablespoon worcestershire sauce. Much Enjoyed! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 20, 2005


      I love this recipe! I've long missed both the Stouffer's Noodle Romanoff and the BC package version. A wonderful side dish (although I have been know to add veggies and make it a main dish) and not easily forgotten. Thanks for sharing the recipe, Marg!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Noodles Romanoff

    Serving Size: 1 (86 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 166.7
    Calories from Fat 91
    Total Fat 10.1 g
    Saturated Fat 6.1 g
    Cholesterol 32.7 mg
    Sodium 358.8 mg
    Total Carbohydrate 11.6 g
    Dietary Fiber 0.4 g
    Sugars 0.4 g
    Protein 7.3 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.


    Over 475,000 Recipes Network of Sites