16 Reviews

Delicious side dish! I served it with meat loaf and mixed vegetables for a very comforting dinner with friends. Very quick and easy. Thank you.

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Steve1 November 13, 2002

My 15 yr. old dtr. decided to make dinner for us, and she picked this recipe from my internet cookbook. Betty Crocker used to have a box-mix that I loved, but I don't think they make it any more. I've really missed it, and this tastes just like it, only better. And it was easy enough for a novice to make. She was very proud of herself, and I had a great meal!

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papergoddess August 23, 2002

Such a very simple and easy dish to prepare. The sauce is ooh so creamy and rich. Served with roast pork loin and steamed carrots. These noodles would go well with many things. Thanks Inez.

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Sunflower November 01, 2002

Quick, Easy & Delicious!! I made a few very minor changes and served with steamed veggies, meatballs, and a salad! Perfect!

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Mrs. R August 12, 2002

This is truly a keeper. A great side dish. I will get alot us use out of this one. Thanks for posting it. Nancy

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Nancy Barnes June 04, 2002

These noodles were terrific!!! I made one small change, I used beef boullion instead of chicken to go with a roast. They were awesome! Thank you for sharing!

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DearJW February 03, 2004

Quick,easy & tasty,what else could a person want? I added more garlic & a small chopped onion,as well as more cheese(is there such a thing as too much cheese?)it turned out fabulous,thanks for posting mizznezz....btw..love the name change lol

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bubblegirl April 28, 2003

Good recipe; I too first made this from a mix, but it's always better to make food from scratch. I use 1 C cottage cheese 1 C sour cream, chop up a piece of grilled salmon and throw it in the oven for 20 minutes, so it's a casserole. But flavored noodles are a classic side dish. I feel like I can always trust MizzNezz.

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Josh Indiana October 23, 2012

Sorry but these were not to our liking. I cut back on the sour cream back to one cup and it still was very over powering. I followed the rest of the recipe as written. I did try adding more cheese at the end but no one still cared for it.

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bmcnichol March 20, 2009

This had a wonderful flavor, but it was just way too rich. Next time I will substitute some yogurt for a portion of the sour cream. Thanks for sharing this!

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Susan Lee March 26, 2006
Noodles Romanoff