Noodles Ratatouille
Added December 04, 2001 | Recipe #15171
Total Time:
Prep Time:
Cook Time:
How about a little "TWIST IN THE SOBRIETY" !
Directions:
1
Cook noodles as per instructions on the packet and keep aside.
2
Allow little gravy in them and do not dry completely.
3
Melt the butter in a heavy skillet over medium heat.
4
Add the onion, pepper and celery.
5
Cook until just soft.
6
Add the tomatoes, okra and garlic.
7
Cook for an additional four minutes.
8
Add the noodles and simmer for one minute longer.
9
Check the seasonings and serve warm.
Nutritional Facts for Noodles Ratatouille
Serving Size: 1 (153 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 77.2
-
- Calories from Fat 40
- 52%
- Total Fat 4.5 g
- 6%
- Saturated Fat 2.8 g
- 13%
- Cholesterol 11.4 mg
- 3%
- Sodium 46.4 mg
- 1%
- Total Carbohydrate 9.0 g
- 3%
- Dietary Fiber 2.3 g
- 9%
- Sugars 4.1 g
- 16%
- Protein 1.5 g
- 3%
The following items or measurements are not included:
Maggi 2-minute noodles
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