Noodles Mit Cabbage Und Bacon

READY IN: 25mins
Recipe by ElaineAnn

This is a little different from the other variations posted. Not sure who gave me this but I have been enjoying it for quite some time.

Top Review by DailyInspiration

Cabbage is and always will be my favorite vegetable and this dish was incredible! The sour cream and parmesan cheese gave it such a creamy texture and the added bacon and browned onions sealed the deal. This is one time that I will look forward to having leftovers. Thanks for this incredible recipe that I hope will grace my table many more times in the future. Made for PAC, 2011.

Ingredients Nutrition


  1. Sauté onion in 2 tablespoons butter until golden.
  2. Add cabbage and cook about 5 minutes, until tender.
  3. Cook noodles according to package directions, drain, and toss with remaining 2 tablespoons butter.
  4. Stir noodles into cabbage-onion mixture.
  5. Add salt, pepper, poppy seeds, sour cream, and parmesan cheese.
  6. Cover and heat through (DO NOT BOIL).
  7. Sprinkle with bacon and serve.

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