Total Time
Prep 10 mins
Cook 30 mins

Very tasty, fast, and easy to make. Worth a try.

Ingredients Nutrition


  1. Brown ground beef, do not drain, set aside.
  2. Combine gravy mix, flour, water, and all spices in a large pot, whisk in water and blend well.
  3. Add ground beef with drippings, peas, noodles, and cheese and mix.
  4. Bring to a boil.
  5. Reduce heat to medium, simmer for 20 minutes.
  6. Serve with warm biscuits.


Most Helpful

This is a good base recipe. As written we found this very bland. I doubled the recipe but needed to more then double some of the seasonings. I added one tsp of salt and 3/4 tsp of pepper. We also didn't like the peas in this- they didn't seem like they belonged. I also only had one packet of brown gravy so I used that plus a packet of onion gravy. I cooked as directed except that I didn't add the cheese until the mixture was done. I then added the cheese and stirred until melted. With the adjustments, we thought this was pretty good.

bmcnichol September 11, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a