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    You are in: Home / Recipes / Noodle Pan Pizza Recipe
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    Noodle Pan Pizza

    Noodle Pan Pizza. Photo by

    1/1 Photo of Noodle Pan Pizza

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    SouthernBell2627's Note:

    It is a great variation to your regular ol' standard pizza. Recipe is from "Family Circle", Woman's Day", or "Woman's World" magazine, 2005.

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    Units: US | Metric


    1. 1
      Sauté sausage in a large skillet, breaking up clumps as it cooks. Add pepper and onion; sauté until sausage, pepper and onion are cooked. Remove to a bowl.
    2. 2
      Cook noodles as packages directs. Drain, then stir in 1 seasoning packet (save remaining 2 packets for another use.)
    3. 3
      Heat oil in same skillet over medium heat. Spread noodles evenly in skillet. Pour eggs over noodles. Cover and cook until eggs just begin to set.
    4. 4
      Spread with marinara sauce, leaving a 1-inch border of noodles around edges. Top with sausage mixture and cheese.
    5. 5
      Cover and cook over medium-low heat to melt cheese. Serves 6.

    Ratings & Reviews:

    • on January 28, 2006


      Huge hit with my family-they absolutely loved this! Instead of hot sausage used 1/2 sweet/1/2 breakfast sausage. Next time I will use a different skillet, mine stuck to the bottom, so I wasn't really able to cut it into slices. Used co-jack cheese. Thank You(once again!)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Noodle Pan Pizza

    Serving Size: 1 (220 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 536.0
    Calories from Fat 284
    Total Fat 31.6 g
    Saturated Fat 12.6 g
    Cholesterol 121.4 mg
    Sodium 1584.8 mg
    Total Carbohydrate 38.4 g
    Dietary Fiber 0.8 g
    Sugars 5.8 g
    Protein 23.8 g

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